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-> Recipe Collection
-> Soup
erb17
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 Today at 9:04 am
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Looking to add protein to my butternut squash soup. Normally just do sweet protein, squash onion spices water blend. Anything else I can add to make it a full meal?
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6000miles
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Today at 9:05 am
Red lentils
Or cook up plain chicken and shred and add to bowl of soup
Last edited by 6000miles on Wed, Oct 30 2024, 9:06 am; edited 1 time in total
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ra_mom
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Today at 9:14 am
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You can add meaty bones and cubes of meat in a net bag. When done, remove meat and bones, purée soup, and then add back in the shreds of meat.
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bbhem5
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Today at 9:22 am
I sometimes beat an egg (or 2 or 3 and drizzle it into the hot blended soup (egg drop) and let it cook for a few more minutes. I tried it once as an experiment and was pleasantly surprised that my picky littles really liked it.
If you want to make it milchig you can use milk instead of some or all of the water. My kids like to add shredded cheese to melt in their bowls.
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daredevil
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Today at 9:23 am
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Blend jn a can of cbickpeas
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doodlesmom
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Today at 10:01 am
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I second the can of chickpeas, it makes it super smooth.
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yachnabobba
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Today at 12:54 pm
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I put in red lentils. Delicious
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Tamari
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Today at 1:01 pm
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Replace the water with chicken soup.
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