 |
|
 |
 |
|
|
Forum
-> Yom Tov / Holidays
-> Rosh Hashana-Yom Kippur
amother
|
 Sun, Sep 29 2024, 12:23 am
Trying to figure out best option.
I bought a small brisket on wed night.
Didn't get to cook it till friday.
Baked it with onions, potatoes, carrots and a sauce, on friday afternoon.
Refrigerated over shabbos.
Sliced tonight.
Now :
Put in fridge and will serve first night of RH?
or
Put in freezer till RH?
| |
|
| Back to top |
 0
 0
|
ra_mom
↓
|
Sun, Sep 29 2024, 12:28 am
Freeze the meat right away. Eat the potatoes for dinner this week.
Last edited by ra_mom on Sun, Sep 29 2024, 12:29 am; edited 1 time in total
| |
|
| Back to top |
0
6
|
amother
|
Sun, Sep 29 2024, 12:28 am
| ra_mom wrote: | | Freeze the meat right away. Eat the potatoes now. |
The potatoes wouldn't survive being frozen?
| |
|
| Back to top |
0
0
|
↑
ra_mom
|
Sun, Sep 29 2024, 12:29 am
| amother OP wrote: | | The potatoes wouldn't survive being frozen? |
Won't have a good texture.
| |
|
| Back to top |
0
2
|
amother
|
Sun, Sep 29 2024, 12:32 am
|
Thanks. Too risky to keep in a cold fridge till Wed night?
| |
|
| Back to top |
0
1
|
|
amother
Catmint
|
Sun, Sep 29 2024, 12:36 am
| amother OP wrote: | | Thanks. Too risky to keep in a cold fridge till Wed night? |
No. It's too long.
| |
|
| Back to top |
0
4
|
|
amother
Petunia
|
Sun, Sep 29 2024, 1:53 am
|
Next time freeze right when you bring it home.
| |
|
| Back to top |
0
0
|
amother
|
Sun, Sep 29 2024, 11:11 am
I can't, I have to cook it first. I work full time and work a whole day on erev yt and need to cook everything (or almost everything ) in advance.
| |
|
| Back to top |
0
0
|
|
Imamother may earn commission when you use our links to make a purchase.
© 2024 Imamother.com - All rights reserved
|  |
 |
|
 |
|
|
