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Sourdough first time
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nursemomma




 
 
    
 

Post Today at 1:12 pm
Granite ware speckled roaster pan (the round one), you can find on Amazon is amazing! Shout out to between carpools for the idea.
It’s way lighter, cheaper, and IMO gives a thinner, crispier crust. I prefer it over my Dutch oven. So if price is a factor, def go with this.
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  esther11




 
 
    
 

Post Today at 1:16 pm
nursemomma wrote:
Granite ware speckled roaster pan (the round one), you can find on Amazon is amazing! Shout out to between carpools for the idea.
It’s way lighter, cheaper, and IMO gives a thinner, crispier crust. I prefer it over my Dutch oven. So if price is a factor, def go with this.


I will check it out thank you!
If I end up making sourdough frequently I would totally buy a Dutch oven, but I don’t really want to before trying the process for the first time ever
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