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Forum
-> Recipe Collection
-> Shabbos and Supper menus
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ra_mom
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Mon, Jul 12 2010, 8:16 am
Sunday: BBQ
Monday: creamy mac n cheese, veggies and dairy ranch dressing, apple betty pie
Tuesday: spinach tomato pizza, dairy Caesar salad
Wednesday: cream sauce salmon, Parve creamed spinach, Israeli couscous
Thursday: avocado dressing cheese salad, warm garlic baguettes
Last edited by ra_mom on Mon, Jul 12 2010, 4:45 pm; edited 1 time in total
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Martini
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Mon, Jul 12 2010, 8:20 am
ra_mom wrote: | Sunday: BBQ
Monday: creamy mac n cheese, veggies and dairy ranch dressing
Tuesday: spinach tomato pizza, dairy Caesar salad
Wednesday: cream sauce salmon, Parve creamed spinach, Israeli couscous
Thursday: avocado dressing cheese salad, warm garlic baguettes |
Could u post recipe's pls? Whats the avocado cheese salad?
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Martini
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Mon, Jul 12 2010, 8:26 am
Raisin wrote: | tonight: leftover pot roast in wine sauce, meat borekas and roast veggies.
other nights:
salmon
veggi schnitzle
mac and cheese
falafel
maybe tortilla and beans night. |
Could u share your veggie schnitzel pls? what do you serve it with?
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ra_mom
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Mon, Jul 12 2010, 9:08 am
Martini wrote: | ra_mom wrote: | Sunday: BBQ
Monday: creamy mac n cheese, veggies and dairy ranch dressing
Tuesday: spinach tomato pizza, dairy Caesar salad
Wednesday: cream sauce salmon, Parve creamed spinach, Israeli couscous
Thursday: avocado dressing cheese salad, warm garlic baguettes |
Could u post recipe's pls? Whats the avocado cheese salad? | Sure. See page 22 where OldYoung posted this recipe. It's delicious! When I make it as a main dish, I use a full bag of shredded cheese.
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flowerpower
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Mon, Jul 12 2010, 9:11 am
Kep-the salmon looks good. Maybe I'll try it.
Tonight is creamed spinach, flounder,dairy mashed potatoes
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rise above
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Mon, Jul 12 2010, 10:27 am
I am totally taking a break this week and making easy milchigs!
Sun- BBQ
Mon- Vegetable soup and cheese omlette sandwiches
Tues- Vegetable Lasagna - from what's cooking
Wen- fried fish sandwich for Dh (he will be on the go.) Pizza for me and the kids
Thur- Vegetable soup, tuna patties and caesar salad maybe also mac and cheese.
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Beauty and the Beast
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Mon, Jul 12 2010, 10:52 am
ra mom- how do u make the dairy ranch dressing??
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ra_mom
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Mon, Jul 12 2010, 11:09 am
Beauty and the Beast wrote: | ra mom- how do u make the dairy ranch dressing?? | From KBD Kids.
1/4 cup mayonnaise
1/2 cup sour cream
1-1/2 tsp vinegar
1 tsp dried parsley OR 1 Tbsp fresh parsley leaves
1 tsp dried dill OR 1 Tbsp fresh dill leaves
1/2 tsp garlic powder
1/4 tsp onion powder
1/4 tsp salt
1/4 tsp black pepper
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SV
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Mon, Jul 12 2010, 11:28 am
ra_mom wrote: | Beauty and the Beast wrote: | ra mom- how do u make the dairy ranch dressing?? | From KBD Kids.
1/4 cup mayonnaise
1/2 cup sour cream
1-1/2 tsp vinegar
1 tsp dried parsley OR 1 Tbsp fresh parsley leaves
1 tsp dried dill OR 1 Tbsp fresh dill leaves
1/2 tsp garlic powder
1/4 tsp onion powder
1/4 tsp salt
1/4 tsp black pepper |
ra_mom, do you think this would taste good with only mayo (use 3/4 c mayo and no sour cream)?
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ra_mom
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Mon, Jul 12 2010, 11:31 am
SV wrote: | ra_mom wrote: | Beauty and the Beast wrote: | ra mom- how do u make the dairy ranch dressing?? | From KBD Kids.
1/4 cup mayonnaise
1/2 cup sour cream
1-1/2 tsp vinegar
1 tsp dried parsley OR 1 Tbsp fresh parsley leaves
1 tsp dried dill OR 1 Tbsp fresh dill leaves
1/2 tsp garlic powder
1/4 tsp onion powder
1/4 tsp salt
1/4 tsp black pepper |
ra_mom, do you think this would taste good with only mayo (use 3/4 c mayo and no sour cream)? | Prob. It should still be a great dip for veggie sticks.
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Martini
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Mon, Jul 12 2010, 11:50 am
ra_mom wrote: | Martini wrote: | ra_mom wrote: | Sunday: BBQ
Monday: creamy mac n cheese, veggies and dairy ranch dressing
Tuesday: spinach tomato pizza, dairy Caesar salad
Wednesday: cream sauce salmon, Parve creamed spinach, Israeli couscous
Thursday: avocado dressing cheese salad, warm garlic baguettes |
Could u post recipe's pls? Whats the avocado cheese salad? | Sure. See page 22 where OldYoung posted this recipe. It's delicious! When I make it as a main dish, I use a full bag of shredded cheese. |
Thanks, what about the spinach tomato pizza??
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Martini
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Mon, Jul 12 2010, 11:53 am
ra_mom wrote: | OldYoung wrote: | and here's the other, from the Binah's Shavuos recipe supplement for this year. (I obviously leave the cheese out when serving with a fleishig meal!)
Dressing:
medium ripe avocado, peeled and cubed
1/2 c mayonnaise
1/3 c oil
1/3 c water
3 T lemon juice (I use a drop less so that it's not so tart)
2 garlic cloves, peeled (I use crushed cubes)
1/2 t salt
1/4 t hot pepper sauce
bunch romaine lettuce torn
1 12-oz box of grape tomatoes, sliced
1 c shredded mozarella and cheddar cheese
1 2 1/4 oz can sliced black olives, drained
2 scallions, chopped
small bag chips of your choice (I use terra sticks)
Blend dressing ingredients until smooth. (I whisk with a fork but you should probably use a blender!) Layer salad ingredients, pour dressing over, sprinkle with chips. |
We had this tonight for supper, and it was delicious (especially with the terra stix.)
Thank you so much OldYoung! |
Would this work without the olives? No offense but I hate olives..... ra_mom, this is enough for a main dish???
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ra_mom
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Mon, Jul 12 2010, 12:04 pm
Martini wrote: | ra_mom wrote: | OldYoung wrote: | and here's the other, from the Binah's Shavuos recipe supplement for this year. (I obviously leave the cheese out when serving with a fleishig meal!)
Dressing:
medium ripe avocado, peeled and cubed
1/2 c mayonnaise
1/3 c oil
1/3 c water
3 T lemon juice (I use a drop less so that it's not so tart)
2 garlic cloves, peeled (I use crushed cubes)
1/2 t salt
1/4 t hot pepper sauce
bunch romaine lettuce torn
1 12-oz box of grape tomatoes, sliced
1 c shredded mozarella and cheddar cheese
1 2 1/4 oz can sliced black olives, drained
2 scallions, chopped
small bag chips of your choice (I use terra sticks)
Blend dressing ingredients until smooth. (I whisk with a fork but you should probably use a blender!) Layer salad ingredients, pour dressing over, sprinkle with chips. |
We had this tonight for supper, and it was delicious (especially with the terra stix.)
Thank you so much OldYoung! |
Would this work without the olives? No offense but I hate olives..... ra_mom, this is enough for a main dish??? | We make it without the olives.
I serve huge bowls of this (think 2-3 people for this recipe - with lots of leftover dressing), along with warm crusty garlic baguettes, and it's a nice light filling dinner.
Make sure to get some terra sticks if you can.
Last edited by ra_mom on Mon, Jul 12 2010, 4:49 pm; edited 2 times in total
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ra_mom
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Mon, Jul 12 2010, 12:05 pm
Martini wrote: | ra_mom wrote: | Martini wrote: | ra_mom wrote: | Sunday: BBQ
Monday: creamy mac n cheese, veggies and dairy ranch dressing
Tuesday: spinach tomato pizza, dairy Caesar salad
Wednesday: cream sauce salmon, Parve creamed spinach, Israeli couscous
Thursday: avocado dressing cheese salad, warm garlic baguettes |
Could u post recipe's pls? Whats the avocado cheese salad? | Sure. See page 22 where OldYoung posted this recipe. It's delicious! When I make it as a main dish, I use a full bag of shredded cheese. |
Thanks, what about the spinach tomato pizza?? |
Spinach Tomato Pizza
• 2 Tbsp olive oil
• ½ large Spanish onion, chopped (1 cup)
• 1½ cloves garlic, minced
• 1 lb. frozen spinach, thawed and squeezed dry
• ½ tsp oregano
• ½ tsp dried basil
• 1 tsp Kosher salt
• 8 oz. (2 cups) shredded cheese + 1 cup more for garnish
• pizza dough
• 2 fresh tomatoes, evenly sliced
Preheat oven at 400 degrees, or toaster oven to 350 degrees.
In a large skillet, heat olive oil over medium heat. Add onion and garlic and sauté until tender and translucent, about 5 minutes.
Add spinach and sauté until excess moisture evaporates.
Add oregano, basil and cheese. Mix well until melted. Remove from heat; set aside.
Roll out the pizza dough into desired forms.
Using a spatula or back of a spoon, spread the spinach cheese mixture in an even layer over the pizza dough.
Arrange the tomatoes over this layer, sprinkle with mozzarella cheese. Bake for 25 to 30 minutes.
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OldYoung
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Mon, Jul 12 2010, 6:59 pm
I have the zyliss peeler, for those who asked. I have only used it for zucchini (for the alfredo) and it works really nicely!
Our menu for this week-
Sun: leftovers and bbq
Mon: garlic bread, greek pasta salad, seasoned broiled flounder
Tues: teriyaki salmon and vegetable sesame noodles
Wed: falafel, pitas, Israeli salad, french fries
Thurs: pizza (probably takeout...)
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ra_mom
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Mon, Jul 12 2010, 9:03 pm
OldYoung wrote: | I have the zyliss peeler, for those who asked. I have only used it for zucchini (for the alfredo) and it works really nicely!
Our menu for this week-
Sun: leftovers and bbq
Mon: garlic bread, greek pasta salad, seasoned broiled flounder
Tues: teriyaki salmon and vegetable sesame noodles
Wed: falafel, pitas, Israeli salad, french fries
Thurs: pizza (probably takeout...) | Let me know how the Zyliss julienne peeler works on carrots.
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IamI
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Mon, Jul 12 2010, 11:44 pm
Sun: CM Quinoa Salad (delicious!!!) and baked ketchup potato wedges
Mon: Israeli couscous with zucchini bits and tomato tuna patties (baked)
Tues: oven grilled veggies with rice
Wed: Pasta with some sauce not sure which - any ideas? something light and cheap
Thur: spinach frittata with ??? (mabe farfel?)
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SV
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Tue, Jul 13 2010, 6:39 am
OldYoung wrote: | I have the zyliss peeler, for those who asked. I have only used it for zucchini (for the alfredo) and it works really nicely!
Our menu for this week-
Sun: leftovers and bbq
Mon: garlic bread, greek pasta salad, seasoned broiled flounder
Tues: teriyaki salmon and vegetable sesame noodles
Wed: falafel, pitas, Israeli salad, french fries
Thurs: pizza (probably takeout...) |
Can you please post the recipe for the vegetable sesame noodles?
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supermomy
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Tue, Jul 13 2010, 6:46 am
can you please post the recipe for spinach frittata ?
thankx
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sbs
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Tue, Jul 13 2010, 7:05 am
sunday: bbq
monday: penne ala vodka, sushi
tuesday: grilled veggie/cheese paninis, greek salad
wednesday: falafels
thursday: breaded fish, mashed potatoes, roasted veggies with cheese
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