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-> Recipe Collection
-> Kugels and Side Dishes
Dolly Welsh
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 Tue, Oct 22 2024, 11:53 pm
Put rinsed "baby carrots" in a microwavable bowl.
Put in a few heaping spoonfuls of marmelade. Any kind. Apricot marmalade is one kind.
Throw in a good handful of raisins.
Throw in a good shake of pumpkin pie spice mix, or apple pie spice mix. Don't be shy with it.
The bowl gets a quick pass under running cold water. You need a little water to steam the carrots. They have to end up cooked, not raw.
Cover bowl with plastic wrap. Microwave ten minutes.
Eats hot or cold.
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