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Forum -> Recipe Collection -> Challah and Breads
Dough in Kitchenaid



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Goldengrl327




 
 
    
 

Post Sun, Sep 29 2024, 9:29 am
Whenever I need to make a large batch of dough I lug out my Kitcehnaid Professional 600 series (7 qt). Problem is the dough doesn’t seem to knead it into a nice ball…it just keeps spinning and spinning but it never comes together in a ball. It just “climbs” up the dough hook.
Any advice?
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Dev80




 
 
    
 

Post Sun, Sep 29 2024, 12:21 pm
When that happens for me I add flour until I get a consistency I like. But yeah there is a degree of babysitting it until it behaves and kneads together nicely.
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chocolate moose




 
 
    
 

Post Sun, Sep 29 2024, 2:43 pm
you are bettr off with a bread machine. a mixer isn't meant for that. you risk burning out the motor too
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shirachadasha




 
 
    
 

Post Sun, Sep 29 2024, 4:25 pm
My Kitchenaid is 5 q and my challah recipe uses 3 c flour so I don't know if this is relevant. I replaced the C shaped hook with an S hook. The dough doesn't climb too high.
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