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amother
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 Thu, Dec 07 2023, 4:02 pm
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Can I prepare deli roll tonight and cook it tomorrow? Or will it get bad because there’s duck sauce?
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ra_mom
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Thu, Dec 07 2023, 4:03 pm
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Prepare it tonight. Don't egg or glaze it until tomorrow before baking.
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amother
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Thu, Dec 07 2023, 4:07 pm
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Thanks, what about duck sauce inside?
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Lemonade 2323
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Thu, Dec 07 2023, 4:11 pm
| amother OP wrote: | | Can I prepare deli roll tonight and cook it tomorrow? Or will it get bad because there’s duck sauce? |
I do this all the time.
I prepare it a day or two before n cook fresh.
Stays fine in the fridge overnight.
I sometimes make a batch and freeze.
Just pull out and make sure it's fully defrosted before you bake.
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