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Meat Sambusak and Lachmagine



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DVOM  




 
 
    
 

Post Sun, Sep 10 2023, 11:40 am
My boys have requested Meat Sambusak and Lachmagine for the chag. I'd love to get some good recipes!

They tasted a Sambusak they liked, but I can't get a hold of that specific recipe. All I know is that the meat filling was sweet, and that it was pan fried but then finished with boiling water, so the filling was soft, not hard and crumbly. A quick internet search yielded lots of recipes, but none with these particular cooking instructions.

If anyone has a great recipe they don't mind sharing, I'd really appreciate it!
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ra_mom




 
 
    
 

Post Sun, Sep 10 2023, 11:44 am
This lachmagine delicious.
https://www.imamother.com/foru.....35908
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amother
DarkMagenta


 

Post Sun, Sep 10 2023, 1:01 pm
I've seen tamarind paste in the grocery for lachmagene but I don't ha e a recipe
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Rappel




 
 
    
 

Post Sun, Sep 10 2023, 1:03 pm
Your boys have good taste, and an even better mama Smile I love lachmagine, but I feel terrible intimidated at the idea of making it. Kol hakavod!
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  DVOM  




 
 
    
 

Post Sun, Sep 10 2023, 3:14 pm
Rappel wrote:
Your boys have good taste, and an even better mama Smile I love lachmagine, but I feel terrible intimidated at the idea of making it. Kol hakavod!


Don't get too excited yet! I'm a brave cook, but there's no telling how my experiments come out 🤪
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  DVOM  




 
 
    
 

Post Sun, Sep 10 2023, 3:15 pm
ra_mom wrote:
This lachmagine delicious.
https://www.imamother.com/foru.....35908


Thanks!
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iamamotha




 
 
    
 

Post Sun, Sep 10 2023, 3:32 pm
Do you live in Brooklyn? There's a company that sells lachmagine sauce it's cAlled Sophia's they carry it in the freezer section of moishas every 1 1/2 lb of chop meat to one container of sauce depending on how saucy your boys like the meat and buy mini pizza doughs they come in a 24 pack mix up the meat flatten it on the dough and bake very easy and simple. There are many homemade recipes
Of the sauce but this one foolproof
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emi1812




 
 
    
 

Post Tue, Sep 12 2023, 7:51 am
iamamotha wrote:
Do you live in Brooklyn? There's a company that sells lachmagine sauce it's cAlled Sophia's they carry it in the freezer section of moishas every 1 1/2 lb of chop meat to one container of sauce depending on how saucy your boys like the meat and buy mini pizza doughs they come in a 24 pack mix up the meat flatten it on the dough and bake very easy and simple. There are many homemade recipes
Of the sauce but this one foolproof

Best sauce! It’s also sold in Lakewood at Jerusalem Glatt.
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SuperWify




 
 
    
 

Post Tue, Sep 12 2023, 8:53 am
Rappel wrote:
Your boys have good taste, and an even better mama Smile I love lachmagine, but I feel terrible intimidated at the idea of making it. Kol hakavod!


Super easy if you can ready sauce and mini pizza doughs. All you need to is mix the chop meat with the sauce, top each round with the mixture and bake.

If you need to make your own doughs it’s a real hassle.
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nicole81




 
 
    
 

Post Tue, Sep 12 2023, 9:33 am
ra_mom wrote:
This lachmagine delicious.
https://www.imamother.com/foru.....35908


This but with tamarind instead of lemon. Make sure it's pure tamarind, not with sugar added.
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  DVOM  




 
 
    
 

Post Thu, Sep 14 2023, 4:27 am
emi1812 wrote:
Best sauce! It’s also sold in Lakewood at Jerusalem Glatt.


Hi guys!

Just came back to this thread as I get ready to shop and cook for the chag today and saw some posts I didn't get a chance to read.

Totally taking a trip to Jerusalem Glatt today! Thank you!
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  DVOM




 
 
    
 

Post Thu, Sep 14 2023, 4:30 am
I think I've got the Lachmagine covered!

Any great Sambusak recipes?
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fireworker




 
 
    
 

Post Wed, May 29 2024, 7:17 pm
emi1812 wrote:
Best sauce! It’s also sold in Lakewood at Jerusalem Glatt.


Anyone know how much this sauce costs?
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Sebastian  




 
 
    
 

Post Wed, May 29 2024, 7:34 pm
are you sure what they tasted was sambussak? sambussak is baked not fried and the filling is savory.
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  Sebastian




 
 
    
 

Post Wed, May 29 2024, 7:38 pm
maybe they tasted an empanada? those are fried and some make the filling sweet
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