Home
Log in / Sign Up
    Private Messages   Rules   New User Guide   FAQ   Advertise   Contact Us  
Forum -> Recipe Collection -> Healthy Cooking
Spaghetti squash



Post new topic   Reply to topic View latest: 24h 48h 72h

amother
OP


 

Post Mon, Nov 04 2024, 6:11 pm
I have made many times and the seeds inside were always whitish/yellowish. I opened one now and seeds are brown. Is it rotten?? Doesn’t smell or anything
Back to top

observer




 
 
    
 

Post Mon, Nov 04 2024, 7:16 pm
If it smells fine and the flesh is yellow, I would use it.
Back to top
Page 1 of 1 Recent Topics




Post new topic   Reply to topic    Forum -> Recipe Collection -> Healthy Cooking

Related Topics Replies Last Post
Butternut squash soup- protein?
by erb17
10 Wed, Oct 30 2024, 10:03 am View last post
ISO butternut squash soup recipe
by amother
9 Mon, Oct 14 2024, 9:54 am View last post
Left over thin spaghetti
by amother
4 Thu, Oct 10 2024, 6:40 pm View last post
Ever tried chick pea spaghetti?
by amother
17 Wed, Oct 09 2024, 4:33 pm View last post
First Timer here: Leek, Butternut Squash recipes
by amother
7 Mon, Sep 30 2024, 6:02 pm View last post