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Forum
-> Household Management
-> Kosher Kitchen
tova4
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 Sun, Sep 08 2024, 11:13 am
Hi, I usually make my compotes by putting the apples on a very low flame for a long long time - and then I blend it. (no sugar added, but it's sweet and delicious.)
I want to do the same with some peaches. do I need to peel the peaches, or would the peels become soft enough to blend??
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oneofakind
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Sun, Sep 08 2024, 11:14 am
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The peels become soft and slip off easily.
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Elfrida
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Sun, Sep 08 2024, 11:18 am
I don't peel them, but I don't peel.applez for compote either. I also don't blend it - just stir it around with a spoon, and it all falls into little pieces. The peels add some more textural interest, which I like. Your children might complain. 
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amother
Daffodil
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Sun, Sep 08 2024, 11:28 am
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You can blanch them and slip off the peel
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