People who say they don't cook at all on Yom Tov, do you also have the Shabbos food ready by Wednesday? Or do you put together a chulent on Friday afternoon?
People who say they don't cook at all on Yom Tov, do you also have the Shabbos food ready by Wednesday? Or do you put together a chulent on Friday afternoon?
Chulent made in advance and stored in fridge. Heating up on Friday and transfer to my electrical hotplate.
