 |
|
 |
 |
|
|
Forum
-> Recipe Collection
-> Meat
mybusyima
↓
|
 Wed, Sep 25 2024, 7:53 pm
Anyone know how to prepare this meat?
Thanks so much!!
| |
|
| Back to top |
 0
|
Chayalle
|
Wed, Sep 25 2024, 7:55 pm
Use your favorite type of spicing. (I like simple - salt, pepper, garlic powder, and oil rub).
The main thing is to bake it low and slow, so that it isn't dry and tough. I'd bake it at 250 for 4-5 hours.
| |
|
| Back to top |
0
|
Plonis
|
Wed, Sep 25 2024, 8:09 pm
|
This is my favorite cut of meat. Hard to get it wrong!
| |
|
| Back to top |
0
|
↑
mybusyima
↓
|
Mon, Sep 30 2024, 11:46 am
| Plonis wrote: | | This is my favorite cut of meat. Hard to get it wrong! |
Recipe please!
| |
|
| Back to top |
0
|
↑
mybusyima
|
Mon, Sep 30 2024, 11:46 am
| Chayalle wrote: | Use your favorite type of spicing. (I like simple - salt, pepper, garlic powder, and oil rub).
The main thing is to bake it low and slow, so that it isn't dry and tough. I'd bake it at 250 for 4-5 hours. |
Thanks!
| |
|
| Back to top |
0
|
| Related Topics |
Replies |
Last Post |
|
|
Do Haredim in Israel wear lace top wigs?
|
58 |
Sun, Nov 24 2024, 4:19 pm  |
|
|
Eve and Cloe ribbon top vs Irene level
|
7 |
Wed, Nov 20 2024, 12:22 am |
|
|
Top for a silky slipdress
|
4 |
Wed, Nov 13 2024, 5:12 pm |
|
|
Invisalign - covered with top private ins?
|
4 |
Mon, Nov 11 2024, 9:46 pm |
|
|
Diestema between top front teeth
|
1 |
Mon, Nov 11 2024, 1:16 pm |
|
|
Imamother may earn commission when you use our links to make a purchase.
© 2024 Imamother.com - All rights reserved
|  |
 |
|
 |
|
|
