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UPTOWN GIRL
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 Wed, Jun 04 2008, 8:18 pm
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I jsut made a parfiat with three different flavors of custard can I freeze it ?
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montrealmommy
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Wed, Jun 04 2008, 8:41 pm
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Some Icecreams use a custard base - so based on that, I would say yes, more info I do not have - sorry
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UPTOWN GIRL
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Wed, Jun 04 2008, 9:29 pm
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its ont ice cream its custard I dotn have room for it in my fridge
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Yamama
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Sun, Sep 28 2008, 2:59 am
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Homemade custard CAN NOT be frozen. However, if you buy the powdered mix (Peppermill probably carries it, and some kosher groceries,) It can be frozen after make-up ONE TIME only. It's actually called freeze-thaw, commercially, and it's used by bakeries in eclairs, etc (remember the Lowens mini cream puffs anyone?) To use as a great cream puff/eclair/napoleon/etc. filling, mix the custard with beaten whipped topping.
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micki
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Sun, Sep 28 2008, 10:03 am
when I froze a custard pie made with cornstarch it defrosted GROSS. but I froze boston cream pie with flour as the thickener, and it did great.
test it out.
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