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Forum
-> Recipe Collection
-> Pesach Recipes
lavenderchimes
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Fri, Apr 26 2024, 12:08 am
We also have lots of minhagim here, so I need a banana cake recipe that uses only:
Almond flour
Bananas
Egg
Oil
Could be other peelable fruits as well
Please send help - Google isn't useful for this!
Last edited by lavenderchimes on Fri, Apr 26 2024, 12:20 am; edited 2 times in total
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lavenderchimes
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Fri, Apr 26 2024, 12:16 am
amother Wine wrote: | https://www.everylastbite.com/the-best-banana-bread-scd/#recipe
You van prob skip the honey. |
Thanks, I looked at this one! But could I skip the baking soda and chopped walnuts?
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amother
Cognac
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Fri, Apr 26 2024, 12:17 am
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lavenderchimes
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Fri, Apr 26 2024, 12:18 am
Thank you! But I am nervous to skip the baking soda ...
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amother
Obsidian
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Fri, Apr 26 2024, 12:27 am
lavenderchimes wrote: | We also have lots of minhagim here, so I need a banana cake recipe that uses only:
Almond flour
Bananas
Egg
Oil
Could be other peelable fruits as well
Please send help - Google isn't useful for this! |
I have a simple recipe that uses potato starch and ground nuts if you want
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amother
Poppy
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Fri, Apr 26 2024, 12:35 am
lavenderchimes wrote: | Thank you! But I am nervous to skip the baking soda ... |
It will change the texture, but should not affect the taste.
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lavenderchimes
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Fri, Apr 26 2024, 12:35 am
amother Obsidian wrote: | I have a simple recipe that uses potato starch and ground nuts if you want |
Yes, please!
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lavenderchimes
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Fri, Apr 26 2024, 12:37 am
amother Poppy wrote: | It will change the texture, but should not affect the taste. |
It wouldn't just make it a flat cake? Baking soda makes it rise, I thought ... so it's not the taste that concerns me, but the potential that we will end up with a giant banana pancake😂
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lkwdlady
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Fri, Apr 26 2024, 10:29 am
9 eggs separated
11/2 cups sugar
1 cup potato starch
2 small bananas mashed
1 tsp lemon juice
1/2 tsp salt
Separate 7 eggs
Beat egg whites and add 1/2 cup sugar
In a separate bowl combine 7 yolks, 2 whole eggs, banana, potato starch and lemon juice.
Fold in egg whites
Bake at 350 in a 9x13 pan for 50 minutes or until done
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