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Forum
-> Recipe Collection
-> Shabbos and Supper menus
allthingsblue
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 Thu, Sep 10 2020, 2:40 pm
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Any suggestions for light main dishes for the late night yom tov meals?
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animeme
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Thu, Sep 10 2020, 2:53 pm
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Make your own chicken salad/pita. You can get a bunch of simanim in there, too.
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trixx
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Thu, Sep 10 2020, 3:01 pm
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Only do one course. Or a meaty soup or stew to replace the whole second.
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allthingsblue
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Thu, Sep 10 2020, 3:07 pm
| ra_mom wrote: | | We do a steak salad. |
Do you cook it on y"t?
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allthingsblue
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Thu, Sep 10 2020, 3:07 pm
| essie14 wrote: | Tilapia
Salmon |
Any good recipes?
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MiriFr
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Thu, Sep 10 2020, 3:08 pm
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Make a loaded salad. Like a chicken salad, deli salad, steak salad, salmon salad (if you don’t want to be fleishig). And then a broccoli/cauliflower/squash kugel as a side.
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ra_mom
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Thu, Sep 10 2020, 3:08 pm
| allthingsblue wrote: | | Do you cook it on y"t? |
I don't like to. I'm going to prepare a London broil before YT and refrigerate. Slice thin and leave out to come to room temperature before the meal.
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MiriFr
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Thu, Sep 10 2020, 3:09 pm
| allthingsblue wrote: | | Any good recipes? |
I’m making a cedar plank salmon with strawberry jalapeño salsa. Want it? It’s surprisingly simple
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exhausted
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Thu, Sep 10 2020, 3:29 pm
| MiriFr wrote: | | I’m making a cedar plank salmon with strawberry jalapeño salsa. Want it? It’s surprisingly simple |
Recipe please!! This sounds amazing!!!
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PinkFridge
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Thu, Sep 10 2020, 3:44 pm
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Everyone's getting there first. Fish, or fleishing protein with lots of veg, e.g. the steak/chicken salads or pepper steak, deli, etc.
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MiriFr
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Thu, Sep 10 2020, 4:15 pm
| exhausted wrote: | | Recipe please!! This sounds amazing!!! |
If you can’t find cedar planks, just skip or use a little cedar plank spice on the salmon while baking.
Soak a cedar plank in water for at least an hour on a baking pan (they float, so I put a can of beans on top to keep it submerged).
Drizzle salmon with extra virgin olive oil, salt, and pepper. Bake on top of the wet cedar plank on 415 for 15ish minutes. Serve with salsa over top.
Salsa (just mix up and refrigerate):
2 C diced strawberries
1 diced jalapeño
1/3 C diced red onion
2 Tb chopped fresh mint or basil
1 Tb extra virgin olive oil
2 Tb lime or lemon juice
Salt+pepper
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noosheen
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Thu, Sep 10 2020, 10:00 pm
| ra_mom wrote: | | We do a steak salad. |
Did you make your menu for Yom Tov?
Can you post?
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SixOfWands
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Fri, Sep 11 2020, 5:56 pm
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Potato leek soup and a green salad.
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simcha2
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Fri, Sep 11 2020, 5:58 pm
Think im going to do "make your own sushi" second night
It's motzei shabbos so no time to heat things up.
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essie14
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Sat, Sep 12 2020, 1:25 pm
| allthingsblue wrote: | | Any good recipes? |
Mix lime juice and a bit of sriracha. salt and pepper tilapia fillets. pour the juice on the fillets. Bake 10 min or until fish flakes easily with a fork.
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Cheshire cat
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Sat, Sep 12 2020, 8:46 pm
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Ra_mom, I'd like to make a steak salad. Do you mind telling me how you do it?
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