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-> Yom Tov / Holidays
mybusyima
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 Wed, Jun 05 2019, 9:46 am
Any experienced Yom tov makers?
I am hosting for the last Yom tov meal and I want to cook everything before Yom tov and just warm up on hot plate. Which foods freeze very well?
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momsrus
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Wed, Jun 05 2019, 9:48 am
Meats
knishes
veg kugel
Soups
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ra_mom
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Wed, Jun 05 2019, 9:52 am
Sliced roasts & corned beef
Meatballs
Orzo (made with egg noodles only)
Cabbage & noodles (egg noodles)
Soup noodles
Chicken soup broth
Challah
Baked goods
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dankbar
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Wed, Jun 05 2019, 9:56 am
sides like orzo, cabbage & noodles. noodle kugel. deli roll.
compote.
cakes.
roasts
meat with gravy
For dairy
lasagna
eggplant parmesian
noodle cheese kugel
calzones
kreplach ( could fill & freeze raw)
cheese blintzes
cheesecake without sour cream topping
dairy cakes & muffins
spinach
dairy miniatures/chocolate truffle logs
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dankbar
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Wed, Jun 05 2019, 9:57 am
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You can fill eggrolls, spring rolls, wontons & fry before serving
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mybusyima
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Wed, Jun 05 2019, 10:05 am
Thanks for all your responses!
What about rice?
Chicken cutlets?
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dankbar
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Wed, Jun 05 2019, 10:18 am
chicken cutlet can get dry when reheated. It's only good if it's a recipe with a gravy or sauce so it shoudn't dry out.
You can also bread cutlets & freeze raw in single layer or with parchment paper in between layers & fry before serving.
You can prepare roll ups raw & bake before serving
As far as rice if it isn't overcooked & if it is mixed with veggies it can be frozen. You don't want it to become too mushy
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dankbar
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Wed, Jun 05 2019, 10:20 am
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For broccolli or cauliflower kugel I would underbake & bake for longer when reheating to avoid it being watery
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mybusyima
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Wed, Jun 05 2019, 10:49 am
| dankbar wrote: | chicken cutlet can get dry when reheated. It's only good if it's a recipe with a gravy or sauce so it shoudn't dry out.
You can also bread cutlets & freeze raw in single layer or with parchment paper in between layers & fry before serving.
You can prepare roll ups raw & bake before serving
As far as rice if it isn't overcooked & if it is mixed with veggies it can be frozen. You don't want it to become too mushy |
Thanks! The only issue is that I'm only leaving a hot plate on a timer, no oven or flame, so everything must be fully cooked before.
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mybusyima
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Sun, Sep 22 2019, 5:19 pm
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What kind of soup can I freeze?
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ra_mom
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Sun, Sep 22 2019, 5:20 pm
| mybusyima wrote: | | What kind of soup can I freeze? |
Any, except for potato.
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mybusyima
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Sun, Sep 22 2019, 5:22 pm
| ra_mom wrote: | | Any, except for potato. |
Vegetable soup with chunks of carrots, celery, zucchini would freeze well?
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ra_mom
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Sun, Sep 22 2019, 5:24 pm
| mybusyima wrote: | | Vegetable soup with chunks of carrots, celery, zucchini would freeze well? |
Should be fine. Undercook a bit so you can still reheat it.
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