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-> Recipe Collection
-> Fish
shirtsandskirts
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 Fri, Sep 12 2014, 10:32 am
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This sounds like a dumb question, but I always bake my fish, and this week I want to cook it because I am giving to someone for shabbos. How do I cook it? I remember something about adding sugar, but the package doesn't say that.
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lkwdlady
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Fri, Sep 12 2014, 10:50 am
place loaf of fish in small pot (in paper)
add 2 tsp salt
1/2 tsp pepper
1 1/4 cups sugar
2 onions
1 carrot
fill pot with water to cover fish
bring to boil then lower flame for 2 1/2 hour
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kb
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Fri, Sep 12 2014, 11:15 am
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Bring water to a boil with an onion, carrot, 5 Tbsp sugar, 2 tsp salt, 1 dash pepper. When boiling, add roll of frozen fish (with paper still on) and cook for 1 hour.
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busydev
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Fri, Sep 12 2014, 11:37 am
| kb wrote: | | Bring water to a boil with an onion, carrot, 5 Tbsp sugar, 2 tsp salt, 1 dash pepper. When boiling, add roll of frozen fish (with paper still on) and cook for 1 hour. |
thats what I do too. 
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