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Forum
-> Recipe Collection
-> Salads & Dips
chocolate moose
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 Tue, Nov 01 2011, 7:29 pm
Zucchini Relish
from Good Mousekeeping
cider vinegar
sugar
pepper
salt
zucchini
In pan, heat up 1/2 cup vinegar, 1/4 cup sugar, pinch of pepper, and a pinch of salt. Let boil and stir in 1 lb chopped zucchini. Simmer about 10 minutes and serve cold.
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SS6099
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Thu, Nov 17 2011, 4:45 pm
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Anyone made this? Was thinking of making it....
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saralea
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Thu, Nov 17 2011, 5:51 pm
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CM, thanks for the recipe. Do you think I can use white vinegar instead? Thnx!
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chocolate moose
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Thu, Nov 17 2011, 6:49 pm
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I made it, with cider vin.
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SS6099
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Sun, Nov 20 2011, 7:27 pm
I made this with white vinegar and it was really really yummy!
Thanks Chocolate Moose for the recipe!!!!
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