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Forum
-> Recipe Collection
-> Fish
caligirl
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 Thu, Jun 16 2011, 5:12 pm
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Anyone have a recipe for gefilte fish that you slice while partially frozen, sprinkle with spices, and then bake?
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mazelandbracha
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Thu, Jun 16 2011, 5:42 pm
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Sort of - I press the slices into seasoned bread crumbs, and then bake at 350 until they brown.
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caligirl
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Thu, Jun 16 2011, 5:46 pm
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Thanks, I meant to specify recipes without breadcrumbs.
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ra_mom
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Thu, Jun 16 2011, 11:29 pm
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Just brush the slices with oil and bake as is.
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centurion
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Thu, Jun 16 2011, 11:38 pm
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you can pour a jar of marinara sauce over it and bake it. if you want it slightly fancier, add diced vegetables (carrots, celery, parsnip). it's like fish meatballs.
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L25
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Fri, May 12 2017, 9:18 am
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I know this is an old thread but what temperature?
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