 |
|
 |
 |
|
|
Forum
-> Yom Tov / Holidays
-> Shavuos
|
amother
OP
|
 Fri, Jun 07 2024, 5:48 pm
|
I couldnt bring myself to spend almost $9 a bottle...
| |
|
| Back to top |
 0
 0
|
mom of 8
|
Fri, Jun 07 2024, 5:54 pm
|
You can use cram cheese instead
| |
|
| Back to top |
0
1
|
amother
|
Fri, Jun 07 2024, 6:31 pm
|
1/2 container cream cheese and 1/2 - 1 cup reserved cooking water from the pasta.
| |
|
| Back to top |
0
0
|
mom of many kih
|
Fri, Jun 07 2024, 6:33 pm
|
Half cream cheese and dairy vodka sauce. Heaven each time
| |
|
| Back to top |
0
0
|
Ma3
|
Sun, Jun 09 2024, 3:30 am
Delicious Recipe, always use it:
1 Stick butter
1 clove garlic
melt above 2, then add:
2/3 cup flour
2.5 cups milk
1 can tomato sauce
salt, pepper, oregano
*add more milk if consistency is too thick
| |
|
| Back to top |
|
Bnei Berak 10
↓
|
Sun, Jun 09 2024, 3:50 am
| amother OP wrote: | | I couldnt bring myself to spend almost $9 a bottle... |
Side question: Is this CY? Bottle size?
I'm just trying to figure it out.
Live in Israel, hence the question.
| |
|
| Back to top |
0
0
|
|
amother
Navyblue
|
Sun, Jun 09 2024, 8:42 am
I'm not the OP BUT yes it is cy.. the $9 bottle..
Let me share the recipe I've been making for 2 decades! This is a real hit every time! Tastes gourmet!!!
Cook penne noodles. Set aside.
In a pot, put in most of container whipped cream cheese,a jar of vodka sauce (gefen, liebers..any!)
MIX. Then add cheese ( I do 1/2 bag of shredded mozzarella cheese) and 1 tbs oregano/pizza spice.
Mix until melted.
Pour over your warm cooked penne. Shake in some parmesan cheese for that special flavor!!
ENJOY! Make now, thank me later lol!
| |
|
| Back to top |
|
↑
Bnei Berak 10
|
Sun, Jun 09 2024, 2:39 pm
| amother Navyblue wrote: | I'm not the OP BUT yes it is cy.. the $9 bottle..
Let me share the recipe I've been making for 2 decades! This is a real hit every time! Tastes gourmet!!!
Cook penne noodles. Set aside.
In a pot, put in most of container whipped cream cheese,a jar of vodka sauce (gefen, liebers..any!)
MIX. Then add cheese ( I do 1/2 bag of shredded mozzarella cheese) and 1 tbs oregano/pizza spice.
Mix until melted.
Pour over your warm cooked penne. Shake in some parmesan cheese for that special flavor!!
ENJOY! Make now, thank me later lol! |
Bottle size?
| |
|
| Back to top |
0
0
|
|
amother
DarkGreen
|
Mon, Jun 10 2024, 1:15 am
Melt a bar of cream cheese into a jar’s-worth of marinara sauce. Add spices of choices. Toss in cooked noodles. Ver creamy and delicious.
Add shredded mozzarella cheese and Parmesan for extra oomph.
| |
|
| Back to top |
0
0
|
|
amother
Red
|
Mon, Jun 10 2024, 1:22 am
|
Cream cheese in penne a la vodka is a little shocking but I’m curious now.
| |
|
| Back to top |
0
0
|
amother
|
Mon, Jun 10 2024, 1:50 am
The Gefen vodka marinara sauce jar is 25 oz.
| |
|
| Back to top |
0
0
|
amother
|
Mon, Jun 10 2024, 1:52 am
| Bnei Berak 10 wrote: | Side question: Is this CY? Bottle size?
I'm just trying to figure it out.
Live in Israel, hence the question. |
A 32 oz bottle of CY heavy cream is $7.40. The 16 oz carton is $4.20.
For penne a la vodka I usually combine 1 jar of vodka marinara and 2 cups (16 oz) heavy cream.
| |
|
| Back to top |
0
1
|
|
Imamother may earn commission when you use our links to make a purchase.
© 2024 Imamother.com - All rights reserved
|  |
 |
|
 |
|
|
