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-> Salads & Dips
UQT
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 Mon, Sep 15 2014, 7:57 pm
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I've seen Broccoli slaw around recently in the grocery, but I'm not sure how to use it. Any ideas/recipes will be appreciated.
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ra_mom
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Mon, Sep 15 2014, 9:59 pm
| UQT wrote: | | I've seen Broccoli slaw around recently in the grocery, but I'm not sure how to use it. Any ideas/recipes will be appreciated. | Dress it similar to cole slaw but use oil instead of mayo and omit water.
Garnish with toasted ramen noodles and slivered almonds and sliced scallions.
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Pineapple
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Mon, Sep 15 2014, 10:01 pm
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I used my reg coleslaw recipe
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Tirza
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Mon, Sep 15 2014, 10:58 pm
I don't like broccoli slaw raw. I prefer to cook it.
Sautee some chopped garlic in a bit of vegetable oil or cooking spray for a minute or two. Add sliced mushrooms, allow to cook for 2-3 minutes. Add a bag of broccoli slaw and sprinkle with salt. Cook on low-medium flame, stirring occasionally, for about 4-5 minutes or until it's slightly wilted. Serve at room temperature. (I also like it cold but I'm not sure if most people would).
It makes a quick and easy parve side dish.
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UQT
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Tue, Sep 16 2014, 10:42 am
| Tirza wrote: | I don't like broccoli slaw raw. I prefer to cook it.
Sautee some chopped garlic in a bit of vegetable oil or cooking spray for a minute or two. Add sliced mushrooms, allow to cook for 2-3 minutes. Add a bag of broccoli slaw and sprinkle with salt. Cook on low-medium flame, stirring occasionally, for about 4-5 minutes or until it's slightly wilted. Serve at room temperature. (I also like it cold but I'm not sure if most people would).
It makes a quick and easy parve side dish. | How far in advance can you do this?
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cyber1gost
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Tue, Sep 16 2014, 11:26 am
2 bags broccoli slaw, 1 diced purple onion, craisins, cashews
Dressing: 2 tbsp soy sauce, 4 tbsp red wine vinegar, 1/2 c olive oil, 1/2 c sugar, terra sticks
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aqua1
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Wed, Oct 01 2014, 6:25 am
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you can do a soy sauce type of dressing and its really good…like asian
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Debbig
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Wed, Oct 01 2014, 8:08 am
| cyber1gost wrote: | 2 bags broccoli slaw, 1 diced purple onion, craisins, cashews
Dressing: 2 tbsp soy sauce, 4 tbsp red wine vinegar, 1/2 c olive oil, 1/2 c sugar, terra sticks |
This sounds so good. Where do I find broccoli slaw? (I don't think I've ever seen it)
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Pineapple
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Wed, Oct 01 2014, 8:27 am
| Debbig wrote: | | This sounds so good. Where do I find broccoli slaw? (I don't think I've ever seen it) |
Check your local supermarket in the lettuce section
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sky
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Wed, Feb 04 2015, 5:27 pm
| cyber1gost wrote: | 2 bags broccoli slaw, 1 diced purple onion, craisins, cashews
Dressing: 2 tbsp soy sauce, 4 tbsp red wine vinegar, 1/2 c olive oil, 1/2 c sugar, terra sticks |
Thanks. I was looking for exactly this reciipe.
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anonymom
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Wed, Feb 04 2015, 7:57 pm
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I use a peanut marinade with white vinegar and brown sugar. I add craisins and toasted slivered almonds. I skip the sunflower seeds the recipe calls for. Yum!
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