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Forum -> Yom Tov / Holidays -> Rosh Hashana-Yom Kippur
I just put vinegar into my RH fish
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amother
Amber


 

Post Tue, Oct 01 2024, 9:02 am
amother Mulberry wrote:
Not all Ashlenazim hold by the Mishnah Berurah. The Shulchan Aruch has commentary from the Rema that explains any time the halacha differs for Ashkenazim.


Source?
Ashkenazim primarily go according to the Mishna Brura.
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amother
Scarlet


 

Post Tue, Oct 01 2024, 9:08 am
amother Fuchsia wrote:
Husband (should be gebentched) told me this year that triple strong chrein gives him a simchas yt and he doesn’t want those no vinegar anymore. He wants reg good food for everyone.


We use chrain on RH.
DH learnt in Telshe for many years, and it was well known that R Ely Meir Bloch- RY and founder in Telshe Chicago originally from Lita would put chrain on his fish for Oneg Yom Tov.
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  PinkFridge




 
 
    
 

Post Tue, Oct 01 2024, 9:14 am
amother Scarlet wrote:
We use chrain on RH.
DH learnt in Telshe for many years, and it was well known that R Ely Meir Bloch- RY and founder in Telshe Chicago originally from Lita would put chrain on his fish for Oneg Yom Tov.


Different strokes and they're all appropriate. We also eat for oneg yom tov though we avoid some of the biggies for RH, or at least for that to be the dominant taste.
I wonder if the chrain was sweetened.
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amother
Taupe


 

Post Tue, Oct 01 2024, 9:47 am
I'm glad I'm seeing this before making my fish.
My family likes marinated salmon, which has some apple cider vinegar.
I'll ask Rav about that
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