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-> Recipe Collection
-> Chicken/ Turkey
queen
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Wed, Jul 09 2008, 9:35 pm
Got this recipe from QueenBee and wanted to share....
slice onions on bottom of pan.
then put skinned chicken and sprinkle with garlic and paprika.
then drizzle with oil and smush around the spices with the oil.
then take a sleeve of snacker crackers and put into a bag and crush them with a rolling pin.
sprinkle the crushed crackers on the chicken.
cover and back at 350 for 45 minutes.
then uncover and drizzle with honey and bake uncovered for another 45 minutes.
(If you don't care for sweet chix- skip the honey)
Let me know if you make it!
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elf123
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Sat, Aug 02 2008, 7:51 pm
Made this for Shabbos and it was delicious! Served the leftovers at room temp. for Shabbos lunch and it was great, too!! I'm adding it to my list of quick and easy chicken recipes for Shabbos....
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Beauty and the Beast
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Sat, Aug 02 2008, 11:10 pm
my mother has been making this for quite a long time, and it was always a favorite! Thanks for reminding me of this quick and easy dish!
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cookielady
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Mon, Jan 26 2009, 1:08 pm
I decided to try this and it's in the oven now.
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cookielady
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Tue, Jan 27 2009, 8:35 am
It was a real hit. It was fast and easy and everyone liked it!
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TheBeinoni
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Tue, Jan 27 2009, 8:58 am
wow two of my favorite things - chicken and snackers! all in one dish - this sounds yummy! cant wait to try it! thanks for sharing.
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agh
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Mon, Feb 02 2009, 8:54 am
can I make this with chicken cutlets- and bake them?
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ABC
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Wed, Feb 04 2009, 1:07 pm
what are snacker crackers and is there an equivalent in israel?
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queen
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Wed, Feb 04 2009, 6:26 pm
ABC wrote: | what are snacker crackers and is there an equivalent in israel? |
snack crackers= round crackers given very often to kids....
Not sure if they have them in Israel, but maybe an Israeli can answer better.
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queen
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Wed, Feb 04 2009, 6:27 pm
agh wrote: | can I make this with chicken cutlets- and bake them? |
I would think this should work with cutlets as well.
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cookielady
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Wed, Feb 04 2009, 6:28 pm
agh wrote: | can I make this with chicken cutlets- and bake them? |
Just make sure to reduce the baking time if you use cutlets.
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