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drumjj
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Mon, Jan 26 2009, 3:35 pm
does anyone know a parve recipe I can make with these things? im trying to make some different soup recipes
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greeneyes
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Mon, Jan 26 2009, 4:25 pm
Here's my very simple, but delicious split pea soup recipe:
1 cup green split peas
1 cup yellow split peas
1 medium onion, diced
1 stalk celery, sliced
1 carrot, diced (I like to use a couple more carrots)
1 Tbsp. salt
1/2 tsp. pepper
6 cups water
Combine all ingredients in a pot. Bring to a boil. Let simmer, on low flame for 1 1/2 hours. If you reheat this soup, you may not to add some water because it gets very thick once it cools off.
You can probably use all yellow split peas instead of the combination of green & yellow.
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drumjj
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Mon, Jan 26 2009, 4:27 pm
thanku im going to try it tomorrow . do u mush it all together or just chop the vegetables small?
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beautiful blessings
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Mon, Jan 26 2009, 5:34 pm
drumjj wrote: | thanku im going to try it tomorrow . do u mush it all together or just chop the vegetables small? |
Do not blend it afterwards! The split peas make a mush themselves when cooked. If you blend it, it changes texture and is not as good.
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Pineapple
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Mon, Feb 02 2009, 12:30 pm
greeneyes wrote: | Here's my very simple, but delicious split pea soup recipe:
1 cup green split peas
1 cup yellow split peas
1 medium onion, diced
1 stalk celery, sliced
1 carrot, diced (I like to use a couple more carrots)
1 Tbsp. salt
1/2 tsp. pepper
6 cups water
Combine all ingredients in a pot. Bring to a boil. Let simmer, on low flame for 1 1/2 hours. If you reheat this soup, you may not to add some water because it gets very thick once it cools off.
You can probably use all yellow split peas instead of the combination of green & yellow. |
This sounds really good
Do you think it would work in the crockpot?
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micki
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Mon, Feb 02 2009, 1:27 pm
add a bit of dill and barley to that recipe- the dill adds a great flavour
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