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Forum -> Recipe Collection -> Healthy Cooking
Is there a canola oil alternative just as tasteless



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amother
OP  


 

Post Wed, Dec 18 2024, 10:57 pm
No coconut or avocado oil with funny taste

Is there an alternative to canola oil that doesn’t taste off that I can use in baking as well as frying
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bsy




 
 
    
 

Post Wed, Dec 18 2024, 11:04 pm
I don't know what kind of avocado oil you used but I use it all the time with no taste
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amother
Indigo


 

Post Wed, Dec 18 2024, 11:05 pm
I use avocado. I can't taste it. At all. I bake everything with it. Cook everything with it. If it tastes weird to you, try another brand. I also once got a weird bottle. But it should have zero distinct taste.
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Tzutzie




 
 
    
 

Post Wed, Dec 18 2024, 11:06 pm
Avocado oil shouldn't have any funny tastes.
I switched to sunflower oil for everything except frying (I use avocado for that) noone ever said anything. Cakes are still just as delicious so is kugel and everything else. Even just in salad or mashed eggs. No difference.
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amother
Snow


 

Post Wed, Dec 18 2024, 11:12 pm
Chosen brand avocado oil has no taste.
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amother
Blueberry


 

Post Wed, Dec 18 2024, 11:20 pm
I would also like a neutral oil. I have a family member allergic to avocado.
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Chavas




 
 
    
 

Post Wed, Dec 18 2024, 11:39 pm
Extra light olive oil is tasteless.
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amother
Heather


 

Post Thu, Dec 19 2024, 12:11 am
Grapeseed oil is one of my favorites.
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Dev80




 
 
    
 

Post Thu, Dec 19 2024, 3:58 pm
I've switched to grapeseed oil for baking. The food tastes exactly the same as it does with canola.
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essie14




 
 
    
 

Post Fri, Dec 20 2024, 3:57 am
Grapeseed
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amother
Foxglove


 

Post Fri, Dec 20 2024, 5:48 am
amother Snow wrote:
Chosen brand avocado oil has no taste.


This. I've tried some other brands that were nasty, but Chosen is consistently good.
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Sugarcube




 
 
    
 

Post Fri, Dec 20 2024, 5:51 am
Extra light olive oil
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amother
Forestgreen


 

Post Fri, Dec 20 2024, 8:29 am
Sunflower seed oil is just as tasteless as canola.
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Unique




 
 
    
 

Post Fri, Dec 20 2024, 8:53 am
Sunflower oil.
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amother
Mustard


 

Post Yesterday at 10:00 pm
sunflower oil and grapeseed oil are processed the same way canola oil is. So it's no healthier.
Light olive oil is processed with heat and loses some of it's health benefits in the process, though it doesn't seem to be AS bad as the other oils.
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amother
  OP


 

Post Yesterday at 10:16 pm
Can anyone point me to legit sources about the health benefits vs dangers of canola oil?
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amother
Viola


 

Post Yesterday at 10:27 pm
amother Mustard wrote:
sunflower oil and grapeseed oil are processed the same way canola oil is. So it's no healthier.
Light olive oil is processed with heat and loses some of it's health benefits in the process, though it doesn't seem to be AS bad as the other oils.

I thought grapeseed is cold pressed, so not as bad. Am I wrong?
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shanie5  




 
 
    
 

Post Yesterday at 11:14 pm
amother OP wrote:
Can anyone point me to legit sources about the health benefits vs dangers of canola oil?


https://www.youtube.com/watch?v=Q2UnOryQiIY

Nina Teicholz is a scientific journalist who studied fat and oils for many years. She speaks about vegetable, soy, canola etc,
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  shanie5




 
 
    
 

Post Yesterday at 11:16 pm
amother Viola wrote:
I thought grapeseed is cold pressed, so not as bad. Am I wrong?


I just googled it. Grapeseed is whats leftover after grapes are pressed for wine. They are then processed similar to howncanola and soy oils are processed.
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