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Frozen purple cabbage- how to use?



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mummy85  




 
 
    
 

Post Today at 8:25 am
I have a full head of purple cabbage that is frozen.

What can I make with it?
Recipes please.
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queene




 
 
    
 

Post Today at 8:26 am
Shred it and make cole slaw
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amother
Oatmeal


 

Post Today at 8:31 am
I would cook it
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amother
Lawngreen


 

Post Today at 8:34 am
If it was frozen, it's water logged, so find a way to cook it in a recipe.
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amother
Hibiscus


 

Post Today at 8:36 am
amother Lawngreen wrote:
If it was frozen, it's water logged, so find a way to cook it in a recipe.


This. Maybe saute with onions & mix with pasta. Or saute with onions & carrots add small bits of meat for a soup.
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oneofakind




 
 
    
 

Post Today at 8:36 am
I've seen a recipe for braised red cabbage. It's sweet and sour.
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  mummy85  




 
 
    
 

Post Today at 9:22 am
oneofakind wrote:
I've seen a recipe for braised red cabbage. It's sweet and sour.


Do you have a specific recipe?
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  mummy85  




 
 
    
 

Post Today at 9:22 am
amother Hibiscus wrote:
This. Maybe saute with onions & mix with pasta. Or saute with onions & carrots add small bits of meat for a soup.


Soup is a good idea. Usually if I make a soup I use white, but I guess purple can work
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  mummy85  




 
 
    
 

Post Today at 9:23 am
amother Lawngreen wrote:
If it was frozen, it's water logged, so find a way to cook it in a recipe.


That's what I am looking for
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  mummy85




 
 
    
 

Post Today at 9:23 am
queene wrote:
Shred it and make cole slaw


I think it will be too waterlogged.
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Shalva4




 
 
    
 

Post Today at 11:29 am
You can saute with onion and then mix with something or just eat plain - can top it with ground meat in tomatoe sauce or mix with eggs and bake
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