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Apple Kugel/Crisp for sheva brachos



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chocolate2020




 
 
    
 

Post Sun, Nov 17 2024, 9:40 am
Do you have a good recipe that would work well for sheva brachos? What can I put it (disposable) in that would like nice when plated with main course?
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cholentfan1




 
 
    
 

Post Sun, Nov 17 2024, 10:35 am
You can buy cute little muffin cases. I've bought 'mazel tov' ones in the past. They're a cardboard/paper type, I've usually seen them in marble type colors. So much easier and nicer than anything else I've seen. You bake in them, then just warm them up.
I don't know how many people you're making it for, but if it's a lot, I would do a more kugel type recipe where you grate the apple and mix all the ingredients together, as it will take a lot less time than layering apple, crisp etc.

I've made both of these recipes in the past and enjoyed them. I've just grated the apples rather than chopping them.

FOOLPROOF AND DELICIOUS APPLE KUGEL
tested and typed up by Chocolate Moose
I think it's too sweet for a regular Friday night, but on yomtov when there's so many meals, a little change/something extra is nice. Can be used as dessert, too.
Ingredients:
• 1/2 cup oil
• 2 eggs
• 1/2 cup sugar
• 3/4 cup flour
• 2 tsp baking powder
• 3 or 4 thinly sliced apples, any kind (food processor is helpful)
Directions:
• Combine all ingredients and bake in an 8 by 8 pan for an hour at 350. ENJOY!
Note: This recipe can be doubled and baked in a 9 by 13 pan or tripled and baked in an 11 by 17 pan. Freezes well.

So simple and delicious...and stays nice overnight.
2 eggs,beaten
1 cup sugar
3/4 cup oil
1 tsp. vanilla
1 1/4 cup all purpose flour
1 tsp. baking powder
5 large apples, peeled and chopped in small pieces
1 tsp cinnamon
preheat oven 350
blend eggs, sugar, oil and vanilla in a large bowl. Add flour and baking powder. mix well. Add apples and mix until just combined. Pour into an ungreased 9 inch pie plate. sprinkle cinnamon on top. Bake for 1 hour or until light brown.
enjoy!
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Elfrida




 
 
    
 

Post Sun, Nov 17 2024, 11:33 am
To me, this is dessert.
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