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-> Recipe Collection
amother
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 Sun, Oct 20 2024, 11:34 am
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Anyone have the recipe for farina that Yeled Shahiyim kimpeturins home of kiryas Yoel of once upon a time used?
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amother
Aquamarine
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Sun, Oct 20 2024, 4:27 pm
I think they made it with a mix of Farina and wheatena? I don't know how its called.
Nowadays we do the regular Farina recipe but add a tablespoon of cream cheese to each serving. Now that's good!
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amother
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Sun, Oct 20 2024, 5:36 pm
Would it be in the aishes chayil cookbook?
I can check for you
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tf
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Sun, Oct 20 2024, 5:53 pm
| amother Cinnamon wrote: | Would it be in the aishes chayil cookbook?
I can check for you |
What's the recipe in the eishes chayil? I think the one I'm looking for did have oat bran or wheatena. But I want the EXACT recipe because I can't make that one up. I tried
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amother
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Sun, Oct 20 2024, 5:56 pm
| amother Cinnamon wrote: | Would it be in the aishes chayil cookbook?
I can check for you |
Please can you post their recipe? Thank you!
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amother
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Sun, Oct 20 2024, 6:10 pm
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I will check in a few I’m just not near it now
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amother
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Mon, Oct 21 2024, 7:52 am
Thanks loads.
Question: the direction says to "cook on low heat" and then it says "lower the heat". This looks like a typo to me. Can you please clarify?
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amother
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Mon, Oct 21 2024, 7:57 am
Thanks! Can I add an extra tbsp of farina or oat brand and skip wheatina? Don't have rhat.
ETA: I love your amother name!
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NotFunny
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Mon, Oct 21 2024, 9:30 pm
| amother Foxglove wrote: | Thanks! Can I add an extra tbsp of farina or oat brand and skip wheatina? Don't have rhat.
ETA: I love your amother name! |
You can definitely play around. I don’t always have the oats and add more wheatena or farina
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