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artsy
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Tue, Oct 08 2024, 1:29 am
Will this work if I leave roasted jalapenos out to defrost and then blend before shabbos or yom tov with mayo for dip or will texture be affected?
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effess
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Tue, Oct 08 2024, 1:54 am
Sounds like a smart idea!
I think I’ll try it.
My friends who grow hot peppers in their gardens, freeze them raw. So freezing them roasted is probably good too.
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