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Forum
-> Recipe Collection
DQ
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 Mon, Aug 12 2024, 3:06 pm
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The cookbook “perfect flavors” by Naomi nachman has an amazing one that I always make!
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amother
Wine
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Mon, Aug 12 2024, 3:08 pm
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Naomi tgis recipe for babka uses oil.
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Ruchi
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Sun, Sep 22 2024, 5:38 pm
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I use my regular challoh recipe, using avocado oil. It comes out delicious
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serenity8843
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Sun, Sep 22 2024, 6:11 pm
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There's a good recipe in the kosher palate that calls for oil
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iammom
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Sun, Sep 22 2024, 6:46 pm
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I use my regular babka recipe and sub oil for the margarine. Works fine.
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amother
Foxglove
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Sun, Sep 22 2024, 8:16 pm
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