 |
|
 |
 |
|
|
Forum
-> Recipe Collection
hodeez
↓
|
 Tue, Jul 30 2024, 2:27 pm
|
Any Difference in taste or texture in a cake?
| |
|
| Back to top |
 0
|
|
amother
Hotpink
|
Tue, Jul 30 2024, 4:17 pm
|
Yes. It very noticeable. Itnis more moist and almost a little sticky whenever I replace oil with applesauce. Not bad though.
| |
|
| Back to top |
1
|
|
amother
DarkKhaki
|
Tue, Jul 30 2024, 4:18 pm
|
Yes very noticeable. It works, but you're not hiding it
| |
|
| Back to top |
0
|
↑
hodeez
|
Tue, Jul 30 2024, 4:18 pm
|
Well I'll be davening for this Bundt cake then thanks
| |
|
| Back to top |
1
|
Aurora
|
Tue, Jul 30 2024, 4:26 pm
|
I usually like the texture a little better, actually.
| |
|
| Back to top |
1
|
|
amother
Clear
|
Tue, Jul 30 2024, 4:29 pm
| hodeez wrote: | | Well I'll be davening for this Bundt cake then thanks |
Let us know how it turned out then.
| |
|
| Back to top |
0
|
Rutabaga
|
Tue, Jul 30 2024, 4:39 pm
|
I prefer to substitute only partially. I find that works best.
| |
|
| Back to top |
1
|
chocolate moose
|
Tue, Jul 30 2024, 7:10 pm
|
we think it's noticea ble but if you like it, it's not terrible
| |
|
| Back to top |
0
|
Gt
|
Wed, Aug 07 2024, 12:50 am
I usually sub half or 3/4 of the oil, not the entire amount. The applesauce is moister , which we like, especially in muffins.
How did your Bundt come out ?
| |
|
| Back to top |
0
|
|
Imamother may earn commission when you use our links to make a purchase.
© 2025 Imamother.com - All rights reserved
|  |
 |
|
 |
|
|
