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Forum
-> Recipe Collection
-> Pesach Recipes
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amother
Bronze
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 Thu, Apr 25 2024, 6:15 pm
Gefilte I cooked for whole yomtov and froze.
Salmon is sliced in a pan, I'll bake it on Sunday
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Highstrung
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Thu, Apr 25 2024, 6:16 pm
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Sunday morning . Gefilte and salmon
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amother
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Thu, Apr 25 2024, 6:20 pm
| Highstrung wrote: | | Sunday morning . Gefilte and salmon |
So when are you cooking for Shabbes?
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Ema of 5
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Thu, Apr 25 2024, 6:22 pm
Gefilte fish I did today. The rest will be Sunday.
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amother
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Thu, Apr 25 2024, 6:39 pm
I edited the title to include Shabbes.
I’m wondering if I should cook for Shabbes today/tomorrow and then again cook on Sunday, or can I do them all in one go.
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amother
Hosta
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Thu, Apr 25 2024, 6:41 pm
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I'm cooking carp, all will be tomorrow. Shabbos and Yom tov..I will be storing them in smaller pans so we don't keep on taking it out and putting it back.. to preserve the freshness
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ra_mom
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Thu, Apr 25 2024, 7:31 pm
Gefilte fish today.
Salmon will be baked (no pots to wash) right before (Friday and Sunday again).
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amother
DarkKhaki
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Thu, Apr 25 2024, 8:04 pm
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I'm baking my salmon for shabbos/ second days tonight. I really hope it will still be fresh by Tuesday
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