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Forum
-> Household Management
-> Kosher Kitchen
amother
OP
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Fri, Oct 20 2023, 11:54 am
I'm probably going to butcher the name lol. Lachmajeen? Lots of takeouts in Brooklyn have them. Anyone have a good recipe?
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LadyGodiva
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Fri, Oct 20 2023, 12:26 pm
Lahma Ba'gine
(about 24 pieces)
Meat mixture:
1 lb. Chopped meat
1 small onion, minced
1/2 cup tamarind paste
1/3 cup lemon juice
2 tablespoons tomato paste
1 teaspoon allspice
1 teaspoon cinnamon
Dash of salt
You can use mini pizza dough, or make your own dough.
Place 1 heaping tablespoon of meat mixture on each piece of dough. Flatten lightly. Bake on 350° for about 20-25 minutes.
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isrmss91
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Fri, Oct 20 2023, 1:09 pm
You can substitute Prune Butter for the Tamarind sauce. also so people add a bit of citric acid to add a bit of tang.
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