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Gefilte question



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realsilver  




 
 
    
 

Post Fri, May 14 2021, 3:09 pm
Mini crisis:
My uncooked gefilte fish was in the fridge overnight. Confused Is it still edible? Shud I freeze it a bit so it has some sort of shape?

Thanks!
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tweety1




 
 
    
 

Post Fri, May 14 2021, 3:19 pm
Is it still in shape for the most part in the parchment paper? If yes cook it. It's totally fine. I very often leave my gefilta fish roll in the fridge overnight before I cook it.
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Frumme




 
 
    
 

Post Fri, May 14 2021, 3:21 pm
If it's been refrigerated, it's safe to cook and eat.

I would place it into a loaf pan so it has a sort of shape and bake it with spices for an hour and a half at 350. I suppose a muffin tin might work as well, but lower the bake time accordingly Smile
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  realsilver  




 
 
    
 

Post Fri, May 14 2021, 4:53 pm
Yes it still has a basic shape. Thanks:)
Though I’ll probably refreeze and cook it on Sunday for yt so it doesn’t fall apart in the pan
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Cheiny




 
 
    
 

Post Fri, May 14 2021, 4:55 pm
realsilver wrote:
Yes it still has a basic shape. Thanks:)
Though I’ll probably refreeze and cook it on Sunday for yt so it doesn’t fall apart in the pan


No you should not refreeze uncooked fish or meat once it’s defrosted.
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  realsilver




 
 
    
 

Post Fri, May 14 2021, 4:56 pm
Oh good to know. Yikes I better do it right now because it’s getting late
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