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-> Recipe Collection
-> Fish
daredevil
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 Thu, Nov 26 2020, 7:10 pm
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Whenever I cook salmon ( Costco brand Alaska salmon) it always burns and gets crispy. I cook it on 350. I spray the bottom of the pan.
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MiriFr
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Thu, Nov 26 2020, 7:12 pm
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Are they personal size filets? I bake those on 415 for 14 min. Comes out soft and perfect every time.
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daredevil
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Thu, Nov 26 2020, 7:13 pm
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Yes that's the size. I cook a 1/2-2/3 of a filet each time
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CrazyDaisie
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Thu, Nov 26 2020, 7:13 pm
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I sprinkle it with (red pepper, salt &) soy sauce and put tomato or bell pepper slices on it. Baking time is 20-30 min. (I do 30 when frozen, 20 when not).
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oneofakind
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Thu, Nov 26 2020, 7:15 pm
20 minutes 425 perfect
No additional oil
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ra_mom
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Thu, Nov 26 2020, 8:15 pm
| sl1 wrote: | | Whenever I cook salmon ( Costco brand Alaska salmon) it always burns and gets crispy. I cook it on 350. I spray the bottom of the pan. |
400 for 18 minutes
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octopus
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Thu, Nov 26 2020, 8:23 pm
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If you are baking on 350 you need to make sure it's on the higher rack and you need to cover the pan with aluminum foil
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Chana Miriam S
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Fri, Nov 27 2020, 1:13 am
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I cook salmon on 300. Probably not for more than ten minutes. Maybe 15 of the filet is thick.
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Ellie7
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Fri, Nov 27 2020, 1:14 am
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Get a meat thermometer. That way you can tell when it’s cooked.
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Teomima
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Fri, Nov 27 2020, 8:07 am
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Are you baking or broiling? I've never had an issue with salmon burning when baking.
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zaq
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Fri, Nov 27 2020, 9:38 am
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If you REALLY don't want to burn, poach.
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