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What can I do with unsweetened gefilte fish?



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happy chick




 
 
    
 

Post Sun, Jul 19 2020, 10:14 am
one of the lunch pick-ups came with frozen rolls of unsweetened fish. nobody in my family would eat it. how can I re-purpose it for a pareve dinner?
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shabbatiscoming




 
 
    
 

Post Sun, Jul 19 2020, 10:16 am
We eat the roll with no sweetening at all. Its not really sour or anything.
But if nobody will eat that, why not add other fish and make some patties or something like that.
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ra_mom  




 
 
    
 

Post Sun, Jul 19 2020, 10:16 am
Thaw. Sweeten the batter. Roll into balls and cook.
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imamother153




 
 
    
 

Post Sun, Jul 19 2020, 10:20 am
Fish in tomato sauce. Sauté an onion. Add cubed vegetables of ur choice like squash sweet potato and carrots. Add fresh or frozen green beans and peas n carrots. Add a large can tomato sauce with water. Add salt n sugar. Cook for 3/4 hour add the gefilta cut in slices and cook for an additional 3/4 hour. Serve with mash potatoes.
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tweety1




 
 
    
 

Post Sun, Jul 19 2020, 10:38 am
Slice it semi frozen. Dip into eggs and spiced cornflakes crumbs. Fry it or bake it. If it's unsweetened I'd rather fry it to give it more flavor.
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IMHopinion




 
 
    
 

Post Sun, Jul 19 2020, 10:49 am
tweety1 wrote:
Slice it semi frozen. Dip into eggs and spiced cornflakes crumbs. Fry it or bake it. If it's unsweetened I'd rather fry it to give it more flavor.



I fry without anything.
Just slice and fry. Yum!
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  ra_mom




 
 
    
 

Post Sun, Jul 19 2020, 10:51 am
If it's already cooked, add sugar to the broth & bring to a boil, slice the fish thin and add back to sit in the broth. Let sit in the refrigerator until sweetened.
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