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Forum
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-> Simcha Section
amother
OP
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Sun, Feb 25 2024, 10:33 am
We're making a Shabbos simcha after the clocks change so it's going to be many hours after lunch. Any good ideas for things that can be served cold/room temp. If it's a specific type of salad or pasta if you could please share recipes, that's not my strong suit.
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613mitzvahgirl
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Sun, Feb 25 2024, 10:35 am
Firstly, Mazel Tov. Secondly, you can do fish platters, pasta salads, vegetable salads, assorted dips.
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amother
Stoneblue
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Sun, Feb 25 2024, 10:43 am
We did plenty of different dips, and salads out on the table for when people came in. Then we had pasta salad, angel hair low mein, potato salad, and fish platters. After a full lunch, people were hungry but not starving by then.
We were all milchig so we had cheesecake for dessert, along with fruit salad in these cute mini cups for those wanting the healthier choice.
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amother
Lightgreen
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Mon, Feb 26 2024, 11:12 am
Mazel Tov! We made/bought the following for Shalosh Seudos foods for our simchas - not all at the saem time, but sending a long list so you can pick and choose:
Sushi salad or sushi platter
Sesame Noodles
Tricolor rotini pasta lettuce
Corn Salad
Israeli salad
Vegetable platters (baby carrots, peppers, mini cucumbers, cherry tomatoes, etc.) with guacamole and hummus on the side
Tuna
Fruit salad
Assorted nuts
Chocolate drizzled popcorn
Leftover desserts/baked goods from the other seudas
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amother
Mustard
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Mon, Feb 26 2024, 1:41 pm
I am also making a simcha on one of the lastwr shabbosos.
My plan for shalosh seudos
Assorted rolls
A few sides of salmon
Gefilte fish
Grilled veggy platters
Sushi platters
salads including potato salad, pasta salad, Israeli salad, lettuce salad
Tuna
Fruit
Not sure what else.
If milchigs - cheese cakes
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