 |
|
 |
 |
|
|
Forum
-> Recipe Collection
-> Fish
SouthernShalom
↓
|
 Tue, Jun 26 2007, 8:01 pm
1 can salmon
1 cup cottage cheese
1 1/2 cups rolled oats
2 eggs
2 tsp worchestershire sauce
1 tsp liquid smoke
2 tsp flour
1 tsp garlic powder
olive oil to fry
Remove cartilage from salmon. Put all ingredients in a large bowl and mix well. If it is too thin add a little more flour so that the batter is pretty thick and the patties will hold together when fried.
serve alone or as burgers
| |
|
| Back to top |
 0
|
justanothermother
|
Tue, Jun 26 2007, 8:24 pm
1 tsp liquid smoke
what is that?
| |
|
| Back to top |
0
|
| Related Topics |
Replies |
Last Post |
|
|
Weird mystery about a zelle payment
|
160 |
Yesterday at 12:50 am  |
|
|
Mystery in my kitchen
|
7 |
Sun, Aug 11 2024, 8:31 pm |
|
|
Does the yeshivish oilam eat at Mikes Burgers in the Palisad
|
31 |
Wed, Jul 17 2024, 1:43 am |
|
|
Current mystery/procedural series like Castle, Mentalist,etc
|
8 |
Thu, Jul 11 2024, 4:50 pm |
|
|
Chicken Banh Mi Burgers
|
0 |
Thu, May 30 2024, 12:30 pm |
|
|
Imamother may earn commission when you use our links to make a purchase.
© 2024 Imamother.com - All rights reserved
|  |
 |
|
 |
|
|
