Whats for shabbos meal tonight?

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Forum -> Recipe Collection -> Shabbos and Supper menus

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View latest: 24h 48h 72h

↑ TzenaRena

Thu, Jan 22 2009, 11:51 am

nothing!
Going to my parents iy"h for Shabbos. Smile

waiting for our heat to be fixed. Sad

↑ NativeMom ↓

Thu, Jan 22 2009, 1:49 pm

fish of some sort
challah
cabbage salad
hearts of palm salad
sushi
cucumber salad
bok choy salad
(some of the salads will be served at lunch)
sesame chicken
rice
potato kugel
carrot kugel
apple kugel
sticky green beans

chocolate chip cookies
vanilla pound cake

↑ EsaEinai ↓

Thu, Jan 22 2009, 3:31 pm

dinner:
homemade challah
garlic dip, dill dip, babaganush, etc
probably hearts of palm/avocado salad
fake ratatouille
cauliflower popcorn
butternut squash kugel
tomato basil chicken
white cake

lunch:
challah
dips
potato salad
either taco salad or coleslaw
shnitzel
cholent
kugel
cake

↑ greenfire ↓

Thu, Jan 22 2009, 4:07 pm

Mishie wrote:

For dessert: Chocolate-Chip Oatmeal Cookies, and Choc'-Choc'-chip Oatmeal Bars

here's my ??? what's the dif between the 2 ...

↑ cookielady ↓

Thu, Jan 22 2009, 5:33 pm

Homemade challa
gefilte fish
couscous tomato salad
cucumber salad
chick pea salad
chicken soup/knaidlach
turkey roast
spinach souffle
potato kugel

tiramisu cheesecake dessert
chocolate layer cake

↑ Clarissa ↓

Thu, Jan 22 2009, 6:30 pm

Absolutely no idea. I mean it, I haven't planned anything. I did make dessert, Triple Chocolate Cranberry Oatmeal cookies. So maybe we're having cookies for dinner.

↑ greenfire ↓

Thu, Jan 22 2009, 6:41 pm

Clarissa wrote:

Absolutely no idea. I mean it, I haven't planned anything. I did make dessert, Triple Chocolate Cranberry Oatmeal cookies. So maybe we're having cookies for dinner.

make sure to have a glass of milk Drunken Smile

ra_mom ↓

Thu, Jan 22 2009, 7:00 pm

tomato dip
babaganoush
garlic dip
tehina
store bought chrain
store bought challah
gefilte fish
cucumber salad
chicken soup
oven fried drumsticks
side??
store bought lemon cream cake
caesar inspired salad
chopped eggs
vegetarian chulent
cold cuts
chocolate cupcakes

Mevater ↓

Thu, Jan 22 2009, 7:37 pm

chocolate moose wrote:

Pineapple Bundt with lemon glaze

That cake sounded interesting. I googled it and I came up w. this.
Pineapple Bundt Cake with Lemon Drizzle
from Genesis of a Cook

2 2/3 cups all-purpose flour
1 teaspoon baking powder
1 cup (2 sticks) butter, softened
1 1/2 cups sugar
1 teaspoon cinnamon
1 teaspoon salt
2 eggs
2 egg whites
2 teaspoons lemon extract
1 (16 ounce) can crushed pineapple, undrained

Glaze

1 cup powdered sugar
1 tablespoon + 1/2 teaspoon milk
1/2 teaspoon lemon extract

1. Preheat oven to 350 degrees F. Grease a 10 inch bundt cake pan.
2. In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy (at least 3 minutes, preferably 5 minutes). Add the cinnamon and salt, then beat in the eggs and egg whites one at a time. Then add the lemon extract and beat together until fluffy.
3. In another bowl, combine flour and baking powder. Slowly, combine wet ingredients with dry ingredients. Stir in the pineapple. Pour the batter into a greased bundt pan and spread flat.
4. Bake at 350 degrees F for 55-60 minutes. Allow to cool completely before removing from the pan (I like to put the bundt pan on top of a wire cooling rack so the air can circulate).
5. For the glaze, get a small bowl. Sift the powdered sugar into it, then add the milk and lemon extract. If needed, add in small drops of milk 1/4 to 1/2 teaspoon at a time. Drizzle over cake with a spoon or a Ziploc bag with the tip cut off. Is this the same/similar to your recipe?

↑ BeershevaBubby ↓

Thu, Jan 22 2009, 7:55 pm

My take on a deli roll...

↑ sunshine!

Thu, Jan 22 2009, 8:06 pm

Here's ours so far:

Homemade challah with dips
Gefilte Fish
salmon Ceasar Salad
Chicken Soup with Matzah Balls
Some sort of chicken
Potato Kugel
New recipe of apple kugel/crumble
Mock Yerushalmi Kugel
Cole Slaw/Potato Salad
Mini Chocolate Souffle' for dessert with fresh fruit

For lunch:
Gefilte Fish
Chopped eggs
Deli Salad
Southern Fried Chicken
Cholent
Kugels from night before
Not sure yet about dessert

↑ cookielady ↓

Thu, Jan 22 2009, 8:07 pm

YESHAsettler, now that's nice deli roll!

↑ TheBeinoni ↓

Thu, Jan 22 2009, 9:08 pm

I noticed a bunch of ppl make "chopped eggs" - how do you prepare them? Like egg salad? or...??

↑ Fabulous ↓

Thu, Jan 22 2009, 9:09 pm

YESHASettler wrote:

My take on a deli roll...

Wow! That's beautiful. Can you post a recipe when you get a chance?

↑ BeershevaBubby ↓

Thu, Jan 22 2009, 10:47 pm

TheBeinoni wrote:

I noticed a bunch of ppl make "chopped eggs" - how do you prepare them? Like egg salad? or...??

Growing up, we had 'eggs and tzible' every Friday night.

My mother made her own schmaltz and seared chicken livers.

The eggs were chopped, diced onion added, a dollop of schmaltz, salt and pepper. When it was time to serve, those that liked liver had some sliced on top.

When my mother became a bit more health-conscious, we switched from schmaltz to oil.

↑ BeershevaBubby ↓

Thu, Jan 22 2009, 10:51 pm

Fabulous wrote:

Can you post a recipe when you get a chance?

http://imamother.com/forum/sea.....95831

I'm sure one of the recipes posted is what I do... (I use mustard and mayo).

After I rolled it, I made slices about 3/4 of the way through then arranged it in a circle. Then I baked it.

↑ Tamiri ↓

Thu, Jan 22 2009, 11:02 pm

Yesha, that is STUNNING!!!!!

↑ Mishie ↓

Fri, Jan 23 2009, 2:03 am

Quote:

Mishie wrote:

For dessert: Chocolate-Chip Oatmeal Cookies, and Choc'-Choc'-chip Oatmeal Bars

Greenfire wrote:

here's my ??? what's the dif between the 2 ...

LOL Green:

OK, the first type is in cookie form. they look like chocolate-chip cookies.
The second type are in a bar form, spread in a pan before baked, and then cut into rectangular shape.
and they're dark brown, like brownies.
(p.s. I'm planning on putting these on the hot-plate before Shabbos, and serving then hot for dessert. they're only half-way baked....)

↑ Seraph ↓

Fri, Jan 23 2009, 3:27 am

Chinese restaurant style corn soup.
Sushi rice. (Maybe made into vegetarian sushi, dunno yet.)
Stir fried broccoli.
Chicken shnitzel.

↑ pinktichel ↓

Fri, Jan 23 2009, 4:40 am

Tempura gefilte fish with S&S sauce (dh's fancy way of saying battered and fried!)
dill dip
chumus
babaganoush
deviled eggs
cucumber salad
peanut butter linguine
cabbage salad
marinated tomato salad

soup
kneidlach

sweet and sour chicken
rice with mushroom sauce
potato kugel muffins
sticky green beans

cholent
shnitzel

tiramisu
ice cream
banana cake
chocolate cake

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