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Help me jazz up my chicken



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amother
OP


 

Post Today at 2:52 pm
I have leftover grilled chicken from Shabbos and I wanna serve it tonight ... How can I jazz it up? Any sauce or a dip?
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amother
Aqua


 

Post Today at 3:01 pm
I would sautee lots of onions with schwarma spice and add the thinly sliced pieces of chicken and serve in pita with all the accompaniments.

Or make a warm chicken salad served with pita or baguettes.
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