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Is there a way to convert dried dill as a sub for frozen?



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bargainlover  




 
 
    
 

Post Today at 2:12 pm
Recipe calls for 3 frozen cubes, I only have dried dill. Any way to swap it out ?
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ra_mom




 
 
    
 

Post Today at 2:18 pm
bargainlover wrote:
Recipe calls for 3 frozen cubes, I only have dried dill. Any way to swap it out ?
Each frozen cube is supposed to be equivalent to 1 tsp so 3 tsp frozen.
When swapping to dry use 1/3.
So 1 tsp dried.
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  bargainlover




 
 
    
 

Post Today at 2:25 pm
ra_mom wrote:
Each frozen cube is supposed to be equivalent to 1 tsp so 3 tsp frozen.
When swapping to dry use 1/3.
So 1 tsp dried.


Thanks so much!!
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