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amother
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 Mon, Oct 28 2024, 2:21 pm
those of you who are into using baking trays and pans that are safe with no toxins and dangerous materials
leeching into the food.
is anodized steel like USA pan a completely safe option or just better than others?
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amother
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Mon, Oct 28 2024, 2:30 pm
I would stay faaar away from anodized aluminum.
You want cast iron, stainless steel, copper, lead free glass. Those are the safest cooking materials.
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amother
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Mon, Oct 28 2024, 2:32 pm
| amother Moccasin wrote: | I would stay faaar away from anodized aluminum.
You want cast iron, stainless steel, copper, lead free glass. Those are the safest cooking materials. |
for baking?
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amother
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Mon, Oct 28 2024, 2:33 pm
| amother Moccasin wrote: | I would stay faaar away from anodized aluminum.
You want cast iron, stainless steel, copper, lead free glass. Those are the safest cooking materials.
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sorry, I made a mistake.
its anodized steel not anodized aluminium
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amother
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Mon, Oct 28 2024, 2:38 pm
| amother OP wrote: | sorry, I made a mistake.
its anodized steel not anodized aluminium | Can you link?
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amother
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Mon, Oct 28 2024, 2:44 pm
The ones I looked at said aluminized steel and silicone coating and honestly I'm not sure how those things rate on the toxicity scale.
I would look for stainless steel baking pans made in the US
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amother
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Mon, Oct 28 2024, 2:48 pm
| amother Moccasin wrote: | The ones I looked at said aluminized steel and silicone coating and honestly I'm not sure how those things rate on the toxicity scale.
I would look for stainless steel baking pans made in the US |
thanks for checking it out.
I dont think stainless steel is good for baking.
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amother
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Mon, Oct 28 2024, 4:04 pm
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anyone else uses anodized steel?
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amother
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Mon, Oct 28 2024, 4:42 pm
| amother OP wrote: | | anyone else uses anodized steel? | The ones you linked aren't anodized steel. They're aluminized steel
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amother
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Mon, Oct 28 2024, 8:55 pm
| amother Moccasin wrote: | | The ones you linked aren't anodized steel. They're aluminized steel |
thanks for pointing this out. I keep confusing.
is aluminized steel safe? how does it compare to anodized steel?
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amother
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Thu, Oct 31 2024, 2:35 pm
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any other health minded that can help me out here?
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amother
Aconite
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Thu, Oct 31 2024, 2:45 pm
I'd stay far away from anything with Aluminium in it or on it, including aluminized steel. And from non-stick coatings.
If you want to go the healthy road, use stainless steel or lead free, heat resistant glass or cast iron (more difficult to maintain and may need kashering first if pre-greased).
These all are heavier and more prone to sticking and more difficult to clean, but at least not or nearly not leaching chemicals into the food.
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amother
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Tue, Nov 05 2024, 5:34 pm
| amother Aconite wrote: | I'd stay far away from anything with Aluminium in it or on it, including aluminized steel. And from non-stick coatings.
If you want to go the healthy road, use stainless steel or lead free, heat resistant glass or cast iron (more difficult to maintain and may need kashering first if pre-greased).
These all are heavier and more prone to sticking and more difficult to clean, but at least not or nearly not leaching chemicals into the food. |
can you recommend a good brand of baking tins with safe material that bakes well and is safe?
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amother
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Tue, Nov 05 2024, 5:39 pm
The coating applied on most USA PAN® bakeware is Americoat™, our proprietary silicone release coating which is used on almost every commercial pan in North America. It is a natural non-stick and non-toxic silicone that is PTFE, PFOA and BPA free. Americoat™ is clear in appearance and lets baked goods release quickly and effortlessly. Simply wipe the surface or wash with warm soapy water, and your USA PAN® bakeware will last a lifetime."
why wouldnt this be safe?
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