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Does this need the dough?



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mushkale  




 
 
    
 

Post Yesterday at 4:42 pm
Can I make this recipe with just the vegetables and skip the dough? Do I need to adjust the baking time?

https://www.kosher.com/recipe/.....6577/
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oneofakind




 
 
    
 

Post Yesterday at 6:53 pm
Needs the dough
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ra_mom  




 
 
    
 

Post Yesterday at 6:57 pm
You can do your own thing and layer up zucchini and tomatoes and roast in a nice dish.
Could be something like this or anything else you like, like the slices going around in a circle, within a round dish.
https://www.tiktok.com/@vegobs.....96710
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  mushkale  




 
 
    
 

Post Yesterday at 7:14 pm
Yeah I guess that's my question. How do I make a nice zucchini and tomato side dish?
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amother
Celeste


 

Post Yesterday at 7:15 pm
Maybe stack in cupcake pan

Never made this:
https://www.kosher.com/recipe/.....9011/
https://www.kosher.com/recipe/.....8303/
https://www.kosher.com/recipe/.....tney/
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  mushkale  




 
 
    
 

Post Yesterday at 7:26 pm
amother Celeste wrote:
Maybe stack in cupcake pan

Never made this:
https://www.kosher.com/recipe/.....9011/
https://www.kosher.com/recipe/.....8303/
https://www.kosher.com/recipe/.....tney/


Yeah I looked at the first and last of these. I don't know why they didn't talk to me. I think I can mash all these up and make something good.
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  ra_mom




 
 
    
 

Post Yesterday at 7:47 pm
I would slice up zucchini, yellow squash and tomato. Make a nice overlapping pattern in a dish. Brush everything with oil that was mixed with crushed garlic. Sprinkle with salt and pepper. Bake uncovered at 400. See if it’s ready after 20 minutes (if it's in a disposable tin, or packed tightly, it may take longer).
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  mushkale




 
 
    
 

Post Yesterday at 8:33 pm
Thank you! It's in the oven. Will update
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