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-> Recipe Collection
-> Cakes, Cookies, and Muffins
Ruchi
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 Wed, Sep 04 2024, 12:54 am
| Mevater wrote: | Excellent recipe. I used whole spelt flour and it was super. One point though- I left it in for longer than I should have- because the top looked moist and it was already totally baked. I'll take it out sooner next time.
Thanks for posting. |
Did you need to use less liquid when making with spelt flour?
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Pink Flamingo
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Sun, Sep 08 2024, 12:18 pm
| ra_mom wrote: | I hear that honey cake comes out much better in flat pans, with low batter.
Now I know for next time.
The loaves came out wonderfully delishes. But I will use 8x8 cake pans next time IY"H.
Thanks again for the recipe pink! It's a keeper! |
Does 1 batter fit in one or two 8x8 pans? And how long is the baking time? Same as the loaf pans?
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peachmommy
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Sun, Sep 08 2024, 12:43 pm
Excited to try this this year! Ty for bumping..
Any ideas for icing? What did other do who iced it?
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cheese1
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Tue, Sep 10 2024, 3:24 am
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does this cake or any others mentioned have a MOIST top?
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boysrus
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Thu, Sep 26 2024, 12:53 pm
| boysrus wrote: | | okay, so I just wanted to write that I tried this recipe for the first time ever before rosh hashana. Not only was it way easier and faster to make than any other recipe I ever used, but it really WAS incredibly moist! Everyone loved it! |
And its back! This is the TENTH year that I am using this recipe, its everybody's favorite!
Bumping it up, for anyone else who might like to try it 
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6000miles
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Thu, Sep 26 2024, 12:55 pm
| Ruchi wrote: | | Did you need to use less liquid when making with spelt flour? |
I made it with white spelt and it was a bit dry. Still delicious though!
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Ruchi
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Thu, Sep 26 2024, 3:00 pm
| 6000miles wrote: | | I made it with white spelt and it was a bit dry. Still delicious though! |
Thank you for this.
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doodlesmom
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Thu, Sep 26 2024, 3:01 pm
Cupcakes are great too. Bake around 25 minutes.
Pink tichel you have made thousands of Yiddishe women and their families happy!
What a zchus!
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beloved
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Mon, Sep 30 2024, 9:28 am
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Which is better, this or AZmom's recipe from the other thread?
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PinkFridge
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Mon, Sep 30 2024, 9:41 am
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Liebers has been running an ad in all the magazines for a honey carrot cake. It's pretty good. And made entirely in the food processor. Start checking ten minutes early.
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giftedmom
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Mon, Sep 30 2024, 9:51 am
| boysrus wrote: | And its back! This is the TENTH year that I am using this recipe, its everybody's favorite!
Bumping it up, for anyone else who might like to try it |
I tried it GF this year, with extra eggs, and it came out yum and super moist
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happywoman
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Yesterday at 10:43 am
I'm sorry if this was asked already, no time to read through this long thread. Is this done by hand or by mixer?
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happywoman
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Yesterday at 10:43 am
| beloved wrote: | | Which is better, this or AZmom's recipe from the other thread? |
Anyone?
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beloved
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Yesterday at 10:43 am
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I made this for the first time and it was amazing! Thanks!
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etky
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Yesterday at 11:49 am
Never made this one but I can vouch for AZmom's recipe.
It's the reason I don't feel the need to ever try another honey cake recipe 
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beloved
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Yesterday at 12:30 pm
I made both and liked this one much better, but I forgot to put cinnamon in the other one so that may have been a factor.
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doodlesmom
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Yesterday at 1:55 pm
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Can use fork or hand whisk.
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