Any way to speed cook soup???

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Forum -> Household Management -> Kosher Kitchen

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amother

OP ↓

Yesterday at 7:25 pm

I'm making soup but put it up way too late!!! It just boiled. Any way for it to be done within an hour? It's baby carrots and cauliflower

amother

Blushpink

Yesterday at 7:26 pm

My friend uses a pressure cooker (I guess an insta pot would be similar).

amother

↑ OP ↓

Yesterday at 7:28 pm

amother Blushpink wrote:

My friend uses a pressure cooker (I guess an insta pot would be similar).

Thanks but I gave my instant pot away since I never used it before

amother

Cobalt

Yesterday at 7:41 pm

Can you the opposite? Can you put it in your crock-Pot to finish and leave it in overnight? I don't know if that would be helpful too.

ra_mom

Yesterday at 7:42 pm

Once I get the soup to a boil, I let it bubble happily for 25 minutes. Doesn't need more than that.

amother

Eggplant

Yesterday at 7:42 pm

Cook it higher than simmer?
It shouldn't take an hour

amother

↑ OP ↓

Yesterday at 8:03 pm

Thanks it cooking on high. But baby carrots tend to take a long time to get soft

amother

↑ OP ↓

Yesterday at 8:06 pm

amother Cobalt wrote:

Can you the opposite? Can you put it in your crock-Pot to finish and leave it in overnight? I don't know if that would be helpful too.

Really wanted it for tonight. I'm blending it either way so even if the carrots will stay a little hard it'll still be good I'm hoping

lucky14

Yesterday at 8:06 pm

Next time sauté the carrots first. Will soften them up.

I think an hour boiling is enough to cook carrots btw.

amother

↑ OP

Yesterday at 9:54 pm

Ended up coming out delicious didn't even blend it.

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