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Forum
-> Yom Tov / Holidays
pessyb
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 Yesterday at 10:40 am
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salmon and gefilte is getting boring....
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scruffy
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Yesterday at 10:42 am
You can prepare salmon and gefilte fish in different ways. How do you usually serve them?
You can also serve sushi salad/ poke bowls. We like breaded flounder or tilapia.
If you have the budget seared tuna or sea bass are delicious and very yom tov appropriate.
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Blessing1
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Yesterday at 10:45 am
| pessyb wrote: | | salmon and gefilte is getting boring.... |
Do you must serve fish at all meals?
You can try flaky dough salmon. Smear a small flaky square with duck sauce, place a small thin piece of salmon in the center. Fold over 2 corners, smear with eggs & top with everything spice. Bake on 350 for about 20-25 minutes. Serve with salad for a delicious appetizer.
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Hello2u2
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Yesterday at 10:46 am
I do a few types of baked salmon
moroccon
honey, olive oil, lemon pepper spice, crushed red pepper spice
mayo, salt/paprika, corn flake crumbs
ketchup, brown sugar, terryaki sauce
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pessyb
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Yesterday at 10:55 am
thank you
keep the ideas coming
I do salmon 2 diff ways
how do u make sea bass?
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giftedmom
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Yesterday at 10:56 am
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You can either bake salmon fillet/side of salmon different ways or Cook different kinds of fish like white fish and karp
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tichellady
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Yesterday at 11:29 am
Sushi salad with fake crab
You can do raw fish for the first day but not after that ( carpaccio or poke)
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ra_mom
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Yesterday at 11:38 am
| pessyb wrote: | | salmon and gefilte is getting boring.... |
Moroccan turbot or other white fish
Sea bass skewers (it's yummy and oily so best made fresh)
Smoked lox over crostini
Kani salad
Poke bowls
Baked salmon sushi bites
Gravlax
Herring
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JLi
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Yesterday at 11:47 am
*Salmon pepper salad w/ cocktail sauce
*marinated slmon cubes on skewer
*morrocan fish w/ tilapia
* lox
* gefillte fish
*tuna salad & egg salad scoops
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tweety1
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Yesterday at 12:16 pm
I'm doing:
Gefilte: 2 tone-buy it raw prepared by the fish stores
Moroccan bronzing
Marinated salmon
Sea bass
Turbot
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MiracleMama
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Yesterday at 12:27 pm
| pessyb wrote: | | salmon and gefilte is getting boring.... |
There is a whole world of kosher fish out there. Sea bass, snapper, Bronzino, cod, trout, tuna. Is there a kosher fish market you can go to? See what looks good and then find a good recipe for that kind of fish. If not then either tuna or faux crab make great patties to serve over a salad or with a tasty sauce.
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sky
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Yesterday at 12:32 pm
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We do a sushi salad with leftover salmon cubes. It’s a fun way to use up leftovers.
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Mimisimi
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Yesterday at 12:35 pm
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I'm baking Salmon 6 different ways.
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sky
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Yesterday at 12:37 pm
Also we are not really fish ppl. Only eat salmon.
but recently tried bronzino someone mentioned above. Items easy to prepare. Delicious. Not fishy.
The only issue is it looks like a fish and you serve with the skin.
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pessyb
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Yesterday at 6:19 pm
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ty! can someone give me recipes for bronzino and seabass ?
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