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Spring rolls - freezing to be served on YT



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bargainlover  




 
 
    
 

Post Yesterday at 8:38 pm
I don't want to be busy with it on YT, which would taste better reheated - fried or baked?
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ra_mom  




 
 
    
 

Post Yesterday at 8:50 pm
You mean egg rolls right? Fried.
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  bargainlover




 
 
    
 

Post Yesterday at 9:15 pm
ra_mom wrote:
You mean egg rolls right? Fried.


Similar idea to eggrolls. Using spring roll wrappers instead, they are thinner and more "papery".
Thank you!
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Blessing1




 
 
    
 

Post Yesterday at 9:23 pm
bargainlover wrote:
I don't want to be busy with it on YT, which would taste better reheated - fried or baked?


Fried will be more crispy & taste better when reheated.
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  ra_mom




 
 
    
 

Post Yesterday at 9:31 pm
bargainlover wrote:
Similar idea to eggrolls. Using spring roll wrappers instead, they are thinner and more "papery".
Thank you!

Oh I was thinking rice paper, but you reminded me that there is a thin dough called spring roll wrapper as well.


Last edited by ra_mom on Tue, Oct 01 2024, 9:34 pm; edited 1 time in total
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2429




 
 
    
 

Post Yesterday at 9:33 pm
Just make sure to uncover when reheating.
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