|
|
|
|
|
Forum
-> Recipe Collection
-> Challah and Breads
smile
|
Tue, May 30 2023, 8:53 am
How can I substitute my regular Challah recipe with trying to use Spelt flour instead of my normal Challah flour.
I would like to keep my normal challah recipe.
So do I use the same amount flour or do I have to change the ratio?
| |
|
Back to top |
0
|
DreamerForever
|
Tue, May 30 2023, 10:00 am
smile wrote: | How can I substitute my regular Challah recipe with trying to use Spelt flour instead of my normal Challah flour.
I would like to keep my normal challah recipe.
So do I use the same amount flour or do I have to change the ratio? |
I changed to spelt flour a few years back and kept everything exactly the same.
| |
|
Back to top |
0
|
lkwdlady
|
Tue, May 30 2023, 10:24 am
I used the regular recipe. I think the key to good spelt challah is the quality of the spelt.
You might have to adjust the water ratio slightly but otherwise it’s the same recipe.
| |
|
Back to top |
0
|
Ruchi
↓
|
Mon, Aug 19 2024, 9:18 pm
smile wrote: | How can I substitute my regular Challah recipe with trying to use Spelt flour instead of my normal Challah flour.
I would like to keep my normal challah recipe.
So do I use the same amount flour or do I have to change the ratio? |
Anyone found that they had to reduce the water (by approximately 25%) ?
| |
|
Back to top |
0
|
Ma3
↓
|
Mon, Aug 19 2024, 10:30 pm
For a 6lb recipe that I'd normally use 5.5 cups white flour, I only put about 4 3/4 - 5 cups water for spelt. Comes out delicious!
| |
|
Back to top |
0
|
↑
Ruchi
↓
|
Mon, Aug 19 2024, 10:33 pm
Deleted
Last edited by Ruchi on Mon, Aug 19 2024, 11:21 pm; edited 1 time in total
| |
|
Back to top |
0
|
↑
Ma3
↓
|
Mon, Aug 19 2024, 11:14 pm
Ma3 wrote: | For a 6lb recipe that I'd normally use 5.5 cups water, I only put about 4 3/4 - 5 cups water for spelt. Comes out delicious! |
| |
|
Back to top |
1
|
↑
Ma3
↓
|
Mon, Aug 19 2024, 11:15 pm
I edited my post. Wrote flour instead of water before...
| |
|
Back to top |
0
|
↑
Ruchi
↓
|
Mon, Aug 19 2024, 11:20 pm
Using 4 3/4 cups water is a reduction of 25%
| |
|
Back to top |
0
|
↑
Ma3
↓
|
Tue, Aug 20 2024, 1:02 am
Ruchi wrote: | Using 4 3/4 cups water is a reduction of 25% |
A reduction of 25% would be cutting the recipe of 5.5 cups to 4-4.25 cups. Cutting down to 4.75-5 cups is just a reduction of about 15%.
| |
|
Back to top |
0
|
↑
Ruchi
|
Tue, Aug 20 2024, 1:23 am
Ma3 wrote: | A reduction of 25% would be cutting the recipe of 5.5 cups to 4-4.25 cups. Cutting down to 4.75-5 cups is just a reduction of about 15%. |
Basically, using 1.25 less cups of water.
| |
|
Back to top |
0
|
↑
Ma3
|
Tue, Aug 20 2024, 1:40 am
Ruchi wrote: | Basically, using 1.25 less cups of water. |
I think we're misunderstanding each other !!
I only use 3/4-1 cup less water. Either way, hope everyone's challah is delicious!
| |
|
Back to top |
0
|
|
Imamother may earn commission when you use our links to make a purchase.
© 2024 Imamother.com - All rights reserved
| |
|
|
|
|
|