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amother
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 Sun, Jul 14 2024, 12:27 am
I opened it last week Tuesday, is it still safe to eat?
Also I wanna make pastrami borekas, can I freeze them once it’s in a pastry?
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amother
Trillium
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Mon, Jul 15 2024, 11:37 am
I don't think I would use it.
It's been a hot week where I live...
But if you get a new pack there's no problem freezing it in pastry. I do it with deli roll all the time.
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