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-> Recipe Collection
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amother
OP
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 Tue, May 21 2024, 9:01 am
I coated haddock fingers and want to bake in the oven.
how long? on what number? open or closed?
I dont want a dries out fish but not soggy either.
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UQT
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Tue, May 21 2024, 9:37 am
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I would do 350 open with a spray of olive oil on top. 20-30 min. Watch it and take out when you think it’s done, we like it cristy
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ra_mom
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Tue, May 21 2024, 9:43 am
When I buy frozen breaded fish fillet, I lay them out on a greased cookie sheet and dust with garlic powder and salt.
Spray with oil spray and bake uncovered at 475 until done, about 13 minutes.
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